Peking Restaurant

"hole in the wall" restaurant that has very good food.  Nothing says weekday lunch like crab rangoon and a grape soda!

The food here is very low quality, below mall food court quality. It is bland and the fried rice that comes with the combo dishes has no vegetables in it. If you really need a chinese food fix I would recommend looking at one of the couple other places in town.

Food is pretty terrible... Got 2 kinds of fried rice (pork and shrimp: both were neon yellow, mush, barely any meat and only had onion as the veggie), general tso's chicken (bland and chewy like jerky), Mongolian beef (also bland; no spice whatsoever, and strange blend of veggies), and shrimp with mixed veggies (ALSO very bland, all veggies were overcooked and barely any shrimp in it!). Egg rolls were also disappointing, an even the plain white rice was horribly overcooked.

I get it, it isn't suppose to be gourmet, but can we at least utilize some seasonings in our food, please? It was inexpensive, but if I have to pay $5 more per entree to guarantee my plate won't be full of mush, that's a price I'm willing to pay.

Probably could have gotten better Chinese food from a bag in Marsh's frozen food section. Pretty disappointing.