Reds Restaurant

So my coworkers And I went for dinner. Service was a bit slow. We all had the NE clam chowder. It's more like a soup than a chowder but the menu does say creamy. I was dissappointed in the ceasar salad...it's supposed to be made with Romaine not iceberg lettuce. For the main dish I had the ahi tuna. It was fantastic. The pineapple salsa added that extra pop in your mouth that made the evening.
My co-workers had the duckling and the shellfish over linguini. They too raved about their meals. So my recommendation is skip the apps because they were a little disappointing and go for the main dishes...they are great.
I gave only 3 stars due to the service and apps.

Decent over priced seafood with a staff that lets you see them sweat!

Red's is only a couple of miles off the Thruway but decades back in time, with the decor and vibe of a 1950s seafood joint. Good food, good prices -- definitely worth a stop if you are on your way north or south on I-87.