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  • 0

    This place was OK. The food was tasty and they had a nice drink selection. With all the good places surrounding it, I was just expecting a little more.

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  • 0

    Amazing, Friendly and knowledgable staff........Will come again.

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  • 0

    i usually come here when im bar hopping around at night

    but this review would be for the food.
    wow, i never knew pub food can be soo good!
    i had the sausage burger.. omg.. that is like the best sausage i have ever had with truffle fries!!

    the waitress was soo attentive too.
    i am not going to judge a book by its cover anymore
    this place has some good food
    make sure you try the bone marrow too!

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  • 0

    Love this place! Great atmosphere and  food. Had a salmon dish the other day. You could tell it was wild (not pink, if you know what I mean) and the grits were made with truffle butter (can't go wrong with that). Cocktails were also delicious.

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  • 0

    This is my go-to bar in downtown San Jose. I love how there's parking right across the street and restaurants around here does validation. This bar is very chill, some nights are more crowded like thur-sat night. The bar tenders are very cool, nice, attentive, and does great drinks. I usually get grasshopper and mostly mixed cocktails. I like how you can check in on Yelp send in a text with your order number and get sweet deals, usually a $5 discount. Indeed this is the bar for me in downtown sj.

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  • 0

    The prawns were delicious! The beer selection was also decent. Ambiance is great for the summer. My only complaint: we originally didn't want to order anything to eat except drinks (we were planning to head to another restaurant to order dinner). However, the waitresses and waiters kept on asking us and as a result we felt compelled to order the prawns, which were good but I don't like the fact that we were in a way forced to order a dish.

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  • 0

    Food quality is pretty good but a little bit overpriced. Waitress was friendly.

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  • 0

    Service was good, friendly, quick. They checked on us and refilled water often enough.

    We ordered the bone marrow, bacon mac & cheese, pork belly sliders and the beet salad.

    Beet salad: Nice presentation. Decent. Huge portions even though they split it in two. Had a hard time trying to finish it.  

    Bone marrow: We were sooooo excited when the large bone marrows came out but... its the worse bone marrow I've ever had. It looks like they toon out the fat amd mix it with something else then placed back on the bones to bake. The consistency is like baked beans. We could not even finish half of it. Also need some acidity to the dish.

    Bacon mac & cheese: It needed salt. I don't know what kind of cheese they used but it left a bad after taste...  like peanut butter stuck in your mouth. Had to wash it down with water.

    Pork belly sliders:  the meat was thick , dry and over cooked but the fat was just not good. Too much bread.

    Very disappointing. Not worth $72. Will not be coming back.

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  • 0

    Terrible food

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  • 0

    I've come here many times, but only for drinks and happy hour so this review is based on that and not their full food menu.  

    I like the wings in the traditional sauce, the steak bites, and the fries here and I even like it more because they have Blue Moon.  For the economical price of their happy hour menu, the food is pretty awesome.

    The inside of the bar is small itself but has an adorable front patio great for summer evening dining or hanging out where you have the full view of San Pedro. I especially like the environment here because everyone is friendly, from bartenders to customers.

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  • 0

    I've been here two times now, and while I haven't been blown away by anything, you could say I'm fan fan. Everything on the menu reflects a discerning chef. I ordered the Mac n cheese, marrow, and warm brie when I went. They were all good, albeit pricey for what you were getting. The beer selection is decent, but I expected a bit more in the range of darker beers in a place like this. 3 appetizers and a draft beer was $50 with a 20% tip, so its on the pricier side but cheaper than other places in San Pedro Square. I'll be back here for the great food, and keep my fingers crossed that the beer selection improves.

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  • 0

    When you order food at a restaurant, it gets written down by a server on a piece of paper and handed off to the kitchen, whose chefs then proceed to make it. Once it's done, a food runner moves it out to the table and puts the dish in front of the appropriate person at the table.

    If I had to point out which part this chain fails at Firehouse, I'd have to say it's the kitchen staff. Out of eight people at our table, a whole five (5) dishes were not what was ordered. I can understand one, maybe two, but five is a whole new level.

    First, don't bother specifying how you want your burgers done, they'll all come out on the rare side of medium rare. While I find that acceptable, others with me didn't order theirs that way. Your sides will be random, which may or may not end up being what you ordered. Fries become salad, and salad becomes onion rings. It's a fun game to play sometimes, if you're made aware of it beforehand.

    The food is okay. Typical pub fare. They try to play it up being a gastropub and all, but it's just average. Half the menu is burgers, the other half appetizers. The latter are tasty, but nothing exceptional. Their meat and cheese platter is okay, and I found their pork belly a bit dry and too salty. It takes a lot of effort to dry that stuff out.

    Yes, their drinks are alright, and they have a fine selection of beers. But a gastropub is supposed to also have great food, and that is where this place falters. Three stars at best, but they'd have to get orders right to get there.

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  • 0

    After driving 3 hours with a fussy puppy, we were happy to find this restaurant ...and they allow dogs within the outside eating area.  Great energy, loved the appetizers, creative and artistically presented plates that were very flavorful.  The General Manager was very engaging and sat with us to ask for our feedback.  Recommended the pork chop entree for our next visit.  Warning, Lela's (located in Fresno...believe it or not) is the benchmark for a fantastic pork chop presentation and flavor!  Great location, feel, energy, and food.  See you again soon!

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  • 0

    I was immediately excited about the ambience and energy of this bar when I walked in. It SEEMED friendly, bustling, and had flavor. My date and I were immediately greeted by a very nice bartender who was attentive and friendly. We ordered our drinks and chatted for a moment. No sooner did I say, "I like this place!" when everything hit a slick downward slope.

    Two scantilly-clad, yet extremely... er... eye-catching "girls" (I have another term that I'd prefer to use, but I'll be nice) walked in and sat down right next to us at the bar. They BARELY looked old enough to drink and they instantly captured the attention of both bartenders. I sat there with an empty drink for 20 minutes, waiting for someone to notice that I was ready for another glass. Our original bartender eventually disappeared (maybe he went on a break?) and we were left with a different bartender who was not interested in helping us whatsoever.

    He was annoyed when I finally asked for another drink (I couldn't even get so much as eye contact with this person!) and when I asked him to make a "special" drink  (with flashing ice cubes) like I had just seen him make for the aforementioned "girls," he tried to charge me $2 extra for it! When I asked why, he said, "Well, you'd probably keep the ice!"

    Are you freaking kidding me? Ignoring me, then practically calling me a thief, all the while insinuating that I didn't deserve the attention he was willing to provide to the "girls!." THEN he just walked away! No drink, no ice, no nothing! He went back to flirting with the "girls."

    I have never been treated with such blatant discrimination; be it my age, race, clothing, what-have-you... it was a shock to the heart that I didn't soon recover from and it left me feeling awful on a night that I was having a really good time!

    I can tell you, (even though I walked out of the bar before I could witness it with my own eyes), exactly how the other scenario ended: The "girls" played him, probably didn't tip him, got a bunch of stuff for free, and laughed at him all the way to the next bar while he went home alone - probably to his mother's basement.  Jerk.

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  • 0

    I came here with some friends for one of my friends' birthday recently. We ordered a couple of small plates to share:

    1. Spicy-Smokey Wings - just your typical spicy chicken wings, served with ranch and celery sticks. Good, but nothing special.

    2. Bone Marrow - really deliciously seasoned, although a little bit salty. Of course, if you eat it with the pieces of toast that it comes with, it's just fine. The arugula salad on the side was actually really good, too!

    3. Pork Belly Sliders - the pork belly was sooooo tender and delicious! Lots of meat on each slider, and you could add in an arugula/cabbage salad to balance it out a bit, too.

    We all ordered different drinks, including ginger blade, zu mule, icelandic white ale, baba black lager, and some others.

    Good overall, but more money than I was planning on spending.

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  • 0

    Stopped in during lunch time on a week day while waiting to meet someone for a veggie swap (I assure you, it was a legal transaction...).

    Nice pint of IPA.

    Hefty basket of well-fried shoe string potatoes with ketchup and cilantro. Not greasy and perfectly crisp.

    Scrumptious bowl of warm castelvetrano olives. Decadent.

    There were a couple of fun ladies at the table next to mine out on the patio who didn't mind me chiming in about my feminist antics.

    Nice pit stop.

    And conveniently right across the street from the parking lot.

    It would make the 5 star mark if they had more room. I always feel cramped inside.

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  • 0

    Okay, the menu is small, and a little bit pricey, but worth every penny.

    A wonderful selection of beers on tap, and extremely fresh food. The fries were outstanding, and even the buffalo wings were crispy and flavorful.

    It's a sit outside, relax and grub place. Not a get shit-faced on $3 well drinks kind of place...for those places see my other reviews.

    I can't wait to get back here.

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  • 0

    Firstly, the part-owner--Jason-- is a super cool guy. He's nice and he has great visions into what this bar can evolve into.

    The space is limited inside, however it gives you an old-timey/divey feeling. I also agree with Yelper Charlotte Beard about the meat-heads. A looooot of meat heads there.

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  • 0

    Great food. Great service. Great beer selection

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  • 0

    This gastropub is a gem in the downtown San Jose scene. They have a cool selection of beers, including Einstok's Icelandic white ale. Yum.

    The truffle fries are absolutely delicious. No extra salt needed. Nice and crispy. Dipping garlic aioli is stellar.

    The little steak bites are also fantastic. Juicy, tender, medium rare chunks of meat belong in my mouth.

    It's a great place for loud and large gatherings, or for watching Sharks games.

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  • 0

    Haven't been here at night, but Firehouse isn't bad at all.  We got there around 4 on a Thursday and there were already a couple people sitting at the bar.  I got the Pagan Punch to drink, which wasn't bad, but didn't really care for the Amaretto in it.  He got an Icelandic beer.  To much on we shared the homemade potato chips and dip and the steak bites.  It took awhile for the food to come out however, and wait service doesn't start til 4.    

    Since my friend usually gets steak well done (I know..it's gross, I can't go passed medium rare), we requested medium well.  Luckily, some pieces looked a little more on the medium side for me..even the more cooked pieces were still juicy.  The accompanying little salad wasn't bad either.  We liked the homemade chips too, the dip tasted like goat cheese sour cream n onion-ish..regardless, it was tasty!

    Not a bad place if you're looking for some bar food in downtown SJ.  I did enjoy my food more than the specialty Pagan Punch cocktail however.

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  • 0

    Firehouse No. 1 was well-rated, so we had good expectations. Sadly, those expectations were not met. We ordered two drinks, which were both good. The food and service, however, lacked. We had the Toasted Beet Tartar for an appetizer. It was okay, but we couldn't eat it for ten minutes while waiting for silverware. That was disappointing. Our waitress didn't check up on us, and I had to flag her down. When she arrived with the silverware sets, one did not have a fork. After trying to find her again, I had to call to another waiter for assistance. Not a sterling start.

    I had the Grilled Marinated Chicken. Okay, but not great. My wife had the Firehouse Linguine and Clams. She said it was way too salty, and that from a Filipina who always adds salt to what she cooks.

    I would have given Firehouse No. 1 a three-star rating for the food, but the service was not satisfactory, particularly since it was not that busy. Not a return trip for us.

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  • 0

    I've been coming here since college (6 years ago), and nothing has really changed about the place. It's just a down to earth place where you can enjoy good drinks and food. Which is why I still make sure to come here on a regular basis. Well, one thing that has changed is the food, it has definitely evolved and gotten better over the years. They also have some pretty unique drinks as well. I would recommend the Stop Light or the Flaming Dr Pepper if you're in a group and want to get the party started. If you're there by yourself or another buddy, the Blue Blaza would definitely attract some attention. Or you can just stick with shots, which are always generous here. The staff is awesome, and always make you feel at home.

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  • 0

    Came here after the stupid rave run.lol

    The seating wear between the bar and wall... Lol. I don't know what it's called.... just that space where the bar stools are.. its very very very narrow, making it impossible to wait for ur drinks and have ppl walk by without pushing up on your junk trunk hahaha.

    The bartenders are kinda rude here... gave up bunches of attitude. We ordered 5 shots of Milagro, and we asked for it to be chilled. And i watched him pour less than 4 shots into the shaker (Yeah, i know my counts, i took bartending classes). Obviously when he poured it, it looked right, but come one, we all know... ice MELTS!! AND TURNS INTO WATER!! lol. So my friend said hey! that's super diluted! thats not 5 full shots!! and the bartender rolls his eyes and just dumps some more into one of the glasses... awesome dude. We asked for pineapple backs, and again he rolls his eyes... what the heezzyyyyy. i like my tequila with pineapple juice. Bite me.

    Anyways, took the shot. we all said,, geez. u can barely taste the tequila.. -.- thats saying something lol. cause tequila is prettyyyy strong lol. and gross. lol

    I didn't pay for the tab so no comments on that.

    sigh, i don't think ill be back =/

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  • 0

    At first I want to say that I use to like Fire House a lot, the only reason that it is getting such a low star rating is purely because everytime I have constantly gone back to this location it keeps getting worse and worse.

    I'll explain it like this,

    I first went to Firehouse with a group of friends we were having a great time there just enjoying our company, however when the bartender took my card they do not even ask if you want to close out or not they just take your card and start a tab. I just kind of overlooked it and said ok.

    Now i'll take the blame for myself of... yes i'll take the blame for leaving my card there and forgetting to get my card back before leaving. But....

    Here is where the real problem arises. When I called back Firehouse knowing that my card was left there, I was confronted with bartender's and staff that acted like they did not care about my card. Seemed to barely even look for it. They did not go out of there way to help me find it by phone. I even went to the location in person and they looked in a little box nothing more. I asked for them to ask the bartender yesterday that put it on a tab and they just said that he probably wouldn't know.

    Now if this is not bad customer service I don' t know what is. They were not helpful at all to and customer needs not to mention that I had to call cancel my card go through that whole untimely process to get my card replaced.

    Then I get a  call 2 months later that HEY! we found a card with your name on it...from the same people that were telling me oh you probably left it somewhere else.

    Now this would of only bumped me down to 3 stars but here is why it is 1

    I decided hey why not live and forget, so I tried to go again to relive the good times I use to have here. I was until hey once again bartender did not ask if i wanted a tab open even though I told him to close it out.

    I left again and yes i'll take the blame for that again. I call back once again and get the same run around I got about 4 months ago. I know have called to have my card not only reset and sent to me.

    I can just not wait for the next 3 months that Firehouse might call and say oh hey we were wrong we found your card. I must say one of the most disorganized, non-caring and non-friendly and helpful customer service I have experienced in a very long time.

    Hopefully whoever goes to this location will have better luck with it, just remember make sure you get your card back or else...

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  • 0

    On our trip to San Jose, I looked around for restaurants that were getting good ratings and reviews on multiple sites. I came across Firehouse and checked out their website; the menu read like an exciting story. "A gastropub?" I thought. Well I've been to a few in my home area and have liked them every time. Why not given a norCal place a try? I ended up making my meet-up spot here too for all of my friends I was to see during my trip (gaming friends and fellow Duke alumi). Also, the restaurant touted itself thus: "Firehouse is simply the greatest place EVER to come for food and drinks on any occasion. The comfortable atmosphere, insanely delicious food, handcrafted cocktails and fine brews brings everything together ever so nicely." Has to be good right?

    It pretty much ended up being a four-couple hangout as everyone brought their significant other. One couple had already put in an order for the Spicy-Smokey Wings ($10.50 - tossed in FH1 buffalo sauce alongside celery and Bleu cheese) when we got there. When the dish came to the table, it was not steaming hot. I didn't realize this until it got to my turn to have some, and they weren't too warm at that point. Unfortunately, though I looked for a spicy smokiness, the sauce was forgettable. $10.50 for these wings seemed too ambitious. Duke D. went ahead and ordered The Duke Burger ($12.50 - beef patty with bacon, BBQ sauce, onion rings, and Cheddar cheese), of course. He always does every time we go somewhere that has a "Duke burger." Unlucky for him, it was hard to justify the price for this burger as the meat's quality was practically negligible, having been drowned in BBQ sauce. The bacon and onion rings tried to make up for it but that sauce was overpowering. Good fries though.

    My friend put in an order for their Mustard Rubbed Flat Iron Steak ($19 - served in a red wine shallot sauce alongside French fries and lemony spinach), medium well. He asked how big it was prior to ordering, and our waitress only showed him an approximate size with her hands, not an ounce measure. We could hardly taste the seasoning which would have been fine had the steak been of great quality or cooked perfectly but it wasn't; dinnermates even asked for A1 steak sauce. That's never a good sign. The French fries were good though and I didn't taste the spinach so can't give a recount of it. I opted for their Baked Polenta ($6 - combined with heirloom grape tomatoes, Feta, roasted garlic, and fresh herbs) which we all flat out disliked as the tomatoes were too sour for how creamy and savory the other ingredients were. No one else enjoyed it, and it was a bad first polenta experience for some. I hate wasting food but this was hardly touched and with good reason.

    Duke D. also grabbed an order of the Bacon Mac N Cheese ($11 - made with smoked Gouda, Cheddar, Pecorino Romano, and fresh breadcrumbs) for the table. It turned out to be very expensive considering that I've had pricey bacon mac n cheese at other gastropubs which probably come in 25%+ lower in price but still better in quality. I hate sounding like snobby when it comes to things like that but with the some-too-hard and some-too-soft pieces of pasta (how does that happen?) and off taste of cheeses without much bacon-y flavoring, I had to be that way. It was also a little too gritty for my taste. Lastly, a friend ordered the Grilled Bone-In Pork Chop ($16.50 - served with a green apple vinaigrette on top of creamy polenta and asparagus). The dish was bland and a bit dry. It's a common mistake that occurs with pork chop I've noticed so I wasn't all too surprised. This one's polenta was great however so I did have a few bites of that. I didn't get to try the asparagus.

    I guess the main reason why I had wanted to go there was also to check out local brews on tap and guess what? They didn't have it! Firehouse was set up like a gastropub in the back but the emphasis seemed to be the bar in the front (hence a tad slow service). I came away disappointed because everything online seemed good, and I commended the use of seasonal ingredients. Why the rating that wasn't a complete zero? Well none of the food was inedible, and in general, the environment was good. There were some pluses here and there, so I can't more harshly drop my rating. I normally would have let our waitress know about any issues we had with the food but when I realized it was everything that the majority of us disliked, I figured it just meant the place wasn't for us. Ah well.

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  • 0

    The Firehouse is a true gem in the downtown SJ dining scene.

    We liked the old Firehouse but we absolutely love the new menu!  This is a great, convenient spot for a really yummy lunch or dinner if you have business at the courthouse or work downtown.

    My coworkers and I stop by at least once a week (often more) and are huge fans of the really nicely done items on the new Gastropub menu, like their beet salad, the pork belly sliders (amazing!) and the scrumptious bone marrow.

    They have a pretty cool loyalty program, as well, which gets you regular discounts off food and drink.  It's the only loyalty program I've seen like it where you can actually apply your own discounts to your check while seated outside.  You don't even have to tell the server (or your date!) you've done it, since it's completely automatic.  Very cool!

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  • 0

    Surprised I haven't reviewed this place yet, especially since many vivid college memories have occurred here. This place is great when the friends and I are on the hunt for a last minute place to get into when everything else is at capacity. Even though there have been several times when I've witnessed numerous people puking their guts out in the bar or right outside, I don't let that prevent me from handling my liquor and continuing on to have a great time. This place is definitely known for their stop light shots, which are 3 colorful shots you take straight in a row. Overall, decent prices for their drinks and great atmosphere for those on the prowl for a night of shenanigans.

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  • 0

    +Great service from the waitress and Ben the Manager(checked on our table multiple times)
    +Large projector and screen in the back of the restaurant(was watching the Warriors game)
    +Great location where all of the San Pedro restaurants are located.  You can do street parking or park in the garage right across the street
    +Huge portions - I had the Le French Burger with fries.  The burger was delicious and juicy.  Probably not a good choice if you're on a diet.  But the bottom bun of the burger was pretty much soaked from the juice of the burger, so it ripped apart easily.  When the waitress told me the side options, I selected fries, thinking I'll probably get like 10-15 fries and that'll be my "side."  I was totally wrong, it was like they scooped up two handfulls of fries and placed it on my plate.  They were very generous with the parsley that was sprinkled on top of it.

    I honestly can't think of any negatives from my experience here.  I would defninetly come here again and would highly recommend this location if you want a hangout that has a bunch of tvs around to watch sports.

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  • 0

    All I had was their stoplight.  Seemed to be tasty after a few rounds.  I must be getting old (I am!) - but this is not my scene.  Expensive drinks with loud/obnoxious people at all hours of the day.  Do people have jobs?

    The bartender was alright... probably hates working there, too.

    Too many drunks here.  Don't get me wrong - I love drinking... I just don't enjoy watching chunks fly.

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  • 0

    My friends really wanted to come here to do the spot light. i really did not want to do it because I didn't feel like drinking except maybe a midori sour for the night :). They convinced me to join them. The green one was of course really good and the red one wasn't as strong as it should've been. The price is $18. I've had better in San Luis Obispo and totally do not think it is worth the $18 dollars to do a spotlight.

    I would come here again to try their food. Next time when I'm in the area, I'll make sure to stop by this place.

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  • 0

    First time in San Jose and chose this place for a Tuesday 'date night' with hubby. Ordered an oatmeal cookie shot - good! Hubby ordered the Belgian Ale on tap - great! Barley Wine on tap - OMG!!! Now I believe it was called Old Thumper; Bambi lovers, too strong for y'all! 11.1% went down quite smoothly!!! Drinks are definitely good here!!!

    For food, you should definitely order a variety. Just try and share a few things. You'll be pleasantly surprised! Pork Belly sliders were fresh, tender and practically melted in your mouth! Mac n' Cheese was pretty tasty! But if you don't care for smoked Gouda cheese, you may disagree. The arugula beet apple salad was okay. Fresh beets might have been better, but still went well with dinner. Now the New York steak bites are a must try!!! These little bites were tender, fresh & flavorful!

    We'd come back again for sure! Just try it and see for yourself :) BTW - our bartender was awesome! Great, friendly service here! Made us feel right at home!

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  • 0

    Juicy Grilled chicken breast with a dark mushroom teriyaki gravy on top of fresh grilled asparagus on top of buttery mashed potatoes.  Whoa! This was great! I want to try the marrow next!  Service was fantastic. I also like the crowd  that comes here.  Classy people mostly, even on game nights.

    2 weeks later : Mac n cheese was the best I've had in the area. Smoked cheeses and a surprise ,a piece or two of shredded corned beef ! great service and good people as usual.  Baseball on the screens.  Will keep its place in line of awesome food. Sadly the chicken seems to be out of season.

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  • 0

    Had my birthday dinner here and then we came back later in the night to grab some drinks. The meat in their burger was amazing. A couple of friends ordered the angry tiger prawns and the polenta was sooo tasty. Our tables were missing some utensils, so we had to ask the waitress to bring us some. We flagged her down a few times and she still didn't give it to us. Nice of them to let us split the bill 10+ ways though.

    For the bar, everyone said to order a Stoplight, so we ordered 4 of them. I guess it was cool seeing them make the drink, but otherwise that was an expensive drink that was really weak. I understand that it's like $18 for 3 "shots," but those shouldn't be considered shots at all. Tasted like a watered down margarita that's kinda of sweet.

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  • 0

    We only stopped by for a couple drinks. My friend suggested the oatmeal cookie. First one we had was so delicious and tasted just like an oatmeal cookie.

    However, the second one we got, the girl bartender didn't know how to make it. We had a bad feeling when she turned to the other bartender for help. I'm assuming the drink has goldschlager in it. If not, it was something that tasted a lot like it. The second oatmeal cookie was much too strong.

    The bouncer in the front was so nice, and had a great memory. When we left and came back later, he remembered who we were, and even remembered my birthdate.

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  • 0

    LOVED IT! I came here a few nights ago to check it out for a possible rehearsal dinner location. Although it isn't a right location for our party the experience was still GREAT! We ended up trying alot of stuff so we can get a good feel for the menu and I must say there wasn't 1 thing we didn't like!

    Steak Bites
    Shrimp
    French fries
    Pork sliders
    Portuguese soup
    Wedge salad
    Steak salad
    2 Duke burger
    Fried Chicken

    We also had the house white wine and we ordered the stop light shots! Everything was AMAZING! I will def be back again! We brought our wedding party and every single person loved it! The staff was very nice as well or waitress was very sweet in helping me with the menu and understanding how they set up for party's. All in all it was a great place! Oh and price is sweeeet! We only paid 275 for all this! Pretty awesome! =)

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  • 0

    This place is pretty overpriced, but I do admit their pork belly sliders are preeeetty good. However, their mac and cheese is aiite- nothing too special at all.

    They also have a really weird discount system for their bill- if you check in on yelp apparently they add the discount /after/ the bill has been produced and if your friends somehow also have other codes, they don't stack and they become invalid (wtf?).

    Their discount stuff is really weird. I wouldn't recommend using it just because it's not very efficient in my opinion.

    So yes, food is meh, price is wut, bill is even ru srs.

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  • 0

    Stumbled across this place while walking around downtown looking for a place to eat, so glad we did!

    We promptly got seated and ordered drinks, our server was very friendly and attentive as were the other girls who checked on us while she was on break. As a bonus the Sharks game was on which excited my hubby since we'd left home halfway through it to get dinner. The atmosphere was really nice and relaxing. Not too loud but not too quiet. Felt lively but intimate to have dinner there.

    We decided to get a bunch of the smaller plates. We got:

    Fries - these were excellent and crispy, the portion was huge. They came with some kind of aioli which was delicious.

    Pork Belly Sliders - Yum! Would definitely get these again. Had nice pieces of pork belly with some kind of slaw which complimented nicely.

    Chicken Wings - Mmmmm, these were outstanding, nice and spicy. I think these are in second place for me after the San Tung wings in San Francisco.  

    Brussel Sprouts - This is the only one which we probably would not get again. It was pretty good but for some reason the brussel sprouts themselves tasted a little bitter. They had bacon, honey and peanuts on them which definitely made things better but overall not the best brussel sprouts we've had.

    Overall a great experience and we'll definitely be back. The menu was really creative and there were a bunch more things on there which we wanted to try!

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  • 0

    We stumbled onto Firehouse No 1 while looking for a spot to eat in San Pedro Square before a Sharks game last week, and are glad we did! The happy hour specials, friendly and accomodating staff, and fantastic food all made it a great time.

    Our favorites were the pork belly sliders, brussels sprouts, mac n cheese, and beet salad

    Park in the deck across the street, and go here!

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  • 0

    Had dinner here with a group of about 8 friends and it was a great time. Everyone who worked there, from the waitresses to the bouncer had such a great attitude, which is so rare and refreshing these days. I want to specifically commend Ashley for being our super friendly and helpful waitress.

    Between two of us, we ordered a bunch of things - a bacon cheeseburger with side salad, brussels sprouts, mac & cheese, and pork belly sliders. Everything was delicious, especially the brussels sprouts and sliders. Halfway through our meal I realized that almost all of the items we ordered had bacon in it. Figures.

    Review Source:
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