Oh wow, this place is good! Â I live in San Francisco so have high expectations for food. Â The ingredients are really fresh and local - not to mention combined to perfection, which isn't surprising given the impressive culinary credentials of the owners, one of whom previously worked at one of my favorite SF restaurants.
The brussel sprouts are amazing (we cleaned the plate), and the chocolate creme pie was one of the best desserts I've ever had (this is coming from someone who would almost never order a chocolate dessert or a creme pie). Â In fact, we ordered another piece to take home! Â Do not miss this place on your next visit to the Taos area - it's wonderful, and I will definitely be back!