This place is our Saturday treat after a long work week. So far we have tried the pulled pork,brisket and ribs, Ah... the brisket !The sides of slaw and beans are the favorite.We have not been diasppointed yet ! Looking forward to the chicken next. Don't delay in getting there , your favorite might be gone !
Review Source:Just went to this place for lunch (1/12/2013). Â They have been open one week. Â You can see and smell their smoker out back behind the restaurant. Â They are located in the building that once housed a tattoo parlor.
It smelled wonderful walking in the front door, and the food was excellent! Â We all had a pulled pork sandwich with a side (my wife & I had potato salad, our son had chips and jalapeno poppers). Â The meat was tender, tasty, and well smoked. Â The poppers had sausage in the middle of the jalapeno and were each wrapped in bacon...delicious!
We've been short of any good barbecue restaurants for a while now. Â I'm glad to see this one appear! Â I agree with Mike U...this is a BARBECUE, not a steakhouse!!!