Our chili cheese dip came out very runny. The manager came by to "inspect" it. He concluded that they must have just opened a new bag of cheese/meat.. Gross! He replaced it with salsa and charged us for it.
The service was bad.
We got napkins and silverware about 6 minutes after our ENTREE. She "couldn't find any". We got our FIRST and only soda refill when she brought us our to-go boxes. We had to remind her twice (after she remembered out togo boxes) to please bring our bill.
I urge you to take your hard earned dollars elsewhere.
I have only had drinks here before last week, and I won't be back after my most recent experience; Â its too expensive for what it is.
I ordered two tall Bell's Winter White drafts, and they were delicious, and I felt that $5.50 a piece was a fair price to pay. Drinks are expensive everywhere, so unless they are downright ridiculous - it doesn't usually influence my experience.
I was, however, disgusted by being charged $2.40 for ranch and dressing. I'm a big believer in not paying for condiments in general. If its part of a meal or item it should be included, and the total cost of the food should reflect that. To spend $0.60 per tiny cup of dressing is insane!
On principal alone, I can't go back to a company that nickels and dimes its customers. Go to Applebee's, or Kicker's in Grand Blanc, or Chili's, or Red Robin, or any of the other places in the area that offer reasonable food and service, without charging extra fees. In this economy, going out for a meal can be a very special treat for some people, and its a pity that this is how Buffalo Wild Wings chooses to treat its customers.