it is okay, the only thing it is small it seems like it not very clean in the back and by the sink by register. You do not know if the chef is picking his nose because there is a closure which you cannot see the chef preparing your food. I really do not like that specially if I am going to pay a lot money for food. Service can be better, I feel like I am talking too a cold fish.
Review Source:This place is small. I remember coming here a few years back for a quick bite. Decided to come check it out again. There are maybe 5-6 tables in there.
Service is nice and friendly.
We were served chips and salsa, but no spicy pickled carrots.
Horchata - The large was huge. It was ok.
Shrimp Cocktail - Shrimps they use weren't the big kind. Also, I wasn't too fond of the sauce.
Taco Plate - Basically, it's just 6 tacos. I chose 2 steak, 2 al pastor, 1 tongue and 1 chicken. These were good, but not the best I had. I only had the tongue and steak. I asked for just lettuce and tomato, but I think they accidentally added cilantro. I preferred the red sauce over the green.
Carne Asada - My guy enjoyed it. I had a small piece and thought it wasn't too bad. He liked that grilled taste to it.
Overall, it's not a bad place. Would go back and maybe try the burrito or tacos again. They also have a small parking lot.
Food here is awesome. The steak tacos are really good with tons of fresh cilantro on top. I am also a huge fan of their spicy carrots here too. They have the perfect flavoring to them and just the right amount of heat. Rice and beans are also great here. I have not tried anything that I did not like. Only thing is it can be a little pricey for some things, but overall well worth it.
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