If I could leave zero stars I would. Is everyone in this place on meth? Went there late at night, had never been before. Food is absolutely disgusting, bad service, drinks way too strong, which is a complaint I seldom feel I need to make. Didn't eat disgusting food, complained, still billed. Yuck.
Review Source:Happy hour fail: it took almost 10 minutes for them to manage to pour a beer for my girlfriend. When I ordered a bourbon, I got the joy of watching the bartender try to search for a clean piece of glassware, which he did not find. I got a free floaty in a dirty glass with my bourbon. Given the odor (smells like the fish market in Hong Kong), the dirty floor behind the bar, and the absence of clean glassware, one must wonder how clean the area is where the oysters are stored. I'm pretty adventurous, but I would be hesitant about eating raw food here.
For the details... when people say the happy hour is amazing, they must mean the late night happy hour. The afternoon happy hour was alright. Beers for $1.79 or $1.99, but not pints, I would say 12oz glass. Not all that impressive. The oysters are $0.60 and there's no other food specials. They have a double size pour for liquors. Since I get draft allergies in the summer time I tried the double pour special on the liquors. I had their well bourbon and was a little surprised to see $4.79 for a well, though it was Ancient Age, which is about as good as Jim, IMO. Anyway, after tax it ended up totaling just shy of $8 for a beer for the lady and a bourbon in a dirty glass for me. Not impressive value, not impressive smell, not impressive cleanliness. But hey, at least the floaty in my drink was free!