Well I have never been inside a Chili Restaurant til today. Got that stupid jingle in my head all the time about the ribs. Well I only have  2 bad things to say about the visit. Burnt toast and a weeeeee bit of a wait for being seated. Aside from that i give them a rating of A+.
The hostess was the mostess. Found the perfect table for me. The waiter , Johanny, was outstanding. Directed me to the right meal. a Cajun chicken pasta dish. The  chicken of cajun spice & breast meat was seasoned correctly and cooked to perfection.. It was moist and tender. I usually Hate white meat this was good. The paste was cooked to al dente and not too much alfredo sauce. I was truly surprise . Though I arrived at shift change ,( it seems)I was attended to.
Though as stated I never was at Chilis I will consider to coming back and try the ribs.