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  • 0

    Encouraged by the previous reviewer's comments, four of us drove the 30 miles from Yakima to Toppenish to experience Dimas's food. We felt we needed to update the review when we arrived only to find Dimas was gone and a pizza place had moved into building.

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  • 0

    When I first moved up to Seattle from LA, I was in search of good Mexican food.  It took almost half a year before I stumbled onto this gem.  I had to drive half way across the state to Toppenish but it was well worth it!

    After a full day of wine tasting in Yakima, swing by this old historic town to check out the hundreds of murals painted on buildings in this town.

    The Mexican food was not only amazing, but you know it's authentic when 90% of the customers are Latino!

    Thought I'd forget huh????  Nope, nothing goes better with Mexican than a beer (or maybe a Margarita)!  It's cold and goes great with the food!

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