Eddie OBriens

The food is OK at best. The service is super slow. Not sure what it is but both restaurants that were recently in this location are so slow. Must be the kitchen is not big enough.   I am an understanding person, but when a place is constantly slow there is something wrong. An hour to get my food is not alright.

Let me start by saying, I have been to this restaurant about ten times and every time I leave there I promise myself I will never return. If there were any other place in Farmington to get a meal and watch sports I would never return, unfortunately there is not. The sad part- I have been to all of the other Eddie obriens and they are so much better. Apparently with this one, they dumped all there money into building the place and not one dollar on training anybody on how to serve or cook food!

The service is incredibly poor! My friends and I have a running joke going because we have never had a meal where the servers and bartenders didn't mess something up.

As far as the food, pizzas are good except, the one with garlic which, has about 400 whole garlic cloves. When we began picking them off and making Mt. Kilimanjaro of garlic, our waitress came over and said "I'm so sorry, I have told them a hundred times to stop putting those whole garlic cloves on there, but they (the chefs) never listen".

The salads and sandwiches are both worth getting. They are substantial and I have not had a problem with any of those.

The wraps are complete b.s! I have had one, and only one, that ever filled my appetite. In general, all of the wraps are totally and completely undersized (like probably wouldn't fill a 5 year old) small. Honestly, it amazes me that one Eddie obriens can have the most amazing wraps and this one is just so completely off!

God, I just wish they would fix the food and service because the atmosphere is so great but man do they strike out on everything else. Best of luck to all patrons, I hope you have a better experience than me, the ten times I've been there.

Do you like thin crust wood fired Pizza with delicious fresh fantastic toppngs?  If so Eddie OBriens  is the place to go!  Pretty typical sports bar with tons of flat screens, and an outstanding salt water aquarium over the bar.  Lots of beers to choose.

We watched our hand crafted Pizza being made and cooked in the wood fired oven (seasoned Sugar Maple and Apple wood).  They were great, made just right!