Friday's

What an awful experience at TGI Friday's!

(1) Sticky Table.  (2) The oddest Caesar Salad I've ever seen.  Had an Italian dressing and tomatoes on it. (3) No place settings! (4) My Cajun Shrimp & Chicken Pasta with Alfredo sauce was very dark brown?! (5) My wife's Shrimp Rice wasn't sizzling as advertised when it arrived at our table. (6) Daughter #1's French Onion Soup tasted like plastic. (6) Daughter #2's Chicken Breast was burnt with burnt Parmesan on it. (7) We were asked how everything was tasting as the last plate was placed on our table.  (8) My wife was told she couldn't have her Margarita "frozen" because their machine was broken yet... 2 minutes later the same server asked the table beside us if they wanted their's frozen or on the rocks.

Seriously, we couldn't have been more disappointed.  It was my worst restaurant experience in decades!  Under no circumstances will I ever, and I mean EVER, visit this restaurant again :-(

not only was our food horriable. drinks too sweet, girls had been talking while i tried to leave. had my gf take our daughter out because she was getting cranky and still seeing that i had to sit 15 min before they finaly noticed i sent them outside. they forgot my salad till i mentioned it being on my bill. gf only took two bites of her shrip crap because it was over cooked....after a long day of work i didnt want to cook when i got home....but i guess i should have and saved 60 bucks. if i didnt feel like it was right for me to just stand up and leave when my gf and daughter did, i would have without paying the bill.....it was just plain Blah

We placed an order for carry out and were very disappointed.  The order was not ready when they said it would be and the containers made our meal look like it was a total afterthought even though it was a complete meal for two.  The containers are generic and leave a lot to be desired when you open them and try to have a meal from them.  The food is obviously thrown in there with no thought to how it looks.  The quantity of food did not seem to match what we would have gotten inside the restaurant.  My husband ordered a half slab of ribs, but only got three ribs.  Really??!!  That is a quarter slab!  For the price, it really looked like they don't care at all about their take out customers.  From what the other reviewers are saying, they really don't care about the customers that come in either.  They really need to take a look at their competition.  Especially from a takeout perspective.  The Olive Garden, for example, has takeout containers made especially for their salads and dressing.  The entree containers are set up like a real plate and the food is placed similarly to what the meal would look like if you were dining in the restaurant.  Far, far surpassing the presentation provided by Fridays.