This is an average restaurant, but very nice if you want to be outside. Â We had 5 adults and a baby asleep in a stroller, and wanted to find somewhere with a large enough outdoor dining area that we could all sit together. Â We saw the sign for roof-top seating and said that is it. Â The servers were all very friendly, and we got our beers (service that depended on just the bar and the waitress) in decent time. Â However, the kitchen is very slow. Â They need to up their kitchen staffing, because it took over 45 minutes to get 2 burgers, 2 bbq (that would have been already cooked), and a macaroni and cheese. Â The only thing that might have taken a little while was baking the mac and cheese. Â The others are pretty fast throw together things. Â That is very disappointing for some hungry people after walking the Pearl Street Mall. Â The food itself wasn't bad, but it wasn't good. Â I'd say it was Chili's level. Â I got the mushroom and swiss burger. Â Normally those come with at least some lettuce, but this didn't. Â The fries I got were already cold, which is not good at all. Â My parents bbq was ok, but don't be fooled by the "sweet corn fritters". Â My mother's review was "more fritter than corn. Â It would be nice if they had corn in them". Â A few of them had actual corn, but not really. Â It's more fried corn bread balls. Â The salad that my husband got with his mac and cheese was at least decent. Â It wasn't large, but I don't think I saw much iceburg lettuce in it. so that was good. Â The beer selection was ok, not huge or excellent. Â Overall, a fine place to go if you want a comfortable place to eat outside on a nice Boulder evening.
Review Source: