Penn Station East Coast Subs

Always good eats

Sandwiches have gotten pretty pricey over the years, but I like to indulge in a greasy treat every once in awhile.  Penn Station creates one of my favorite Philly Cheesesteaks in Indianapolis.  It's real steak with ooey-gooey provolone.  I get most he extra fixings like grilled onions and mushrooms, mustard, and banana peppers.   My second fav sandy is the mighty Reuben.  I think it's perfect though some purists might think differently because it's not on traditional rye bread.  However, the french bread is awesome!  (I also reccomend getting the sauerkraut on the side, especially if you're getting it to-go.  It make your sandwich all soggy and unappetizing.)  And don't forget to get fries to share.  They're not the best, but at least they're fresh-cut.  Just remember to add some salt and pepper to it, and you'll be alright.

I like the sandwiches at this chain, and the fries and lemonade are delish.  It's a decent bargain as well.