My wife and I went to hear our favorite folk singer play. Â The small bar area translates to bad acoustics, and very few people can see the entertainer. But we could live with that. Â What we couldn't live with was getting overcharged for our drinks. The woman bartender, for two rounds, poured the wrong beer for my wife (which we had to correct), and overcharged me $8 for my IPA. We didn't know this until the male bartender handled our third round and gave us a receipt with the correct price on it ($7). Â It's bad enough that their beer prices are so high, but to get overcharged on top of it is the last straw. Â We won't be back.
Review Source:Revisited this spot after a long hiatus and I'm glad I gave it a second chance...I feel like I'm home again!
I held a function here for a sizable group of people last night. Â Everything went very smoothly and, although the bar and restaurant were busy, our party was given impeccable service throughout the evening by Aline and Maureen. Â
Power's Pub has finally found it's identity and seems to be thriving with a nice balance of attention paid to diners and bar patrons alike. Â Power's has a very good selection of handles and bottles behind a picturesque wood bar in an ambiance reminiscent of a cozy Adirondack Inn. Â I stuck with beer, but they have a full bar with a nice wine list as well. Â The bar is also a great intimate venue for live entertainment. Â
I can't speak of the food myself, but many in our group got there early for dinner and the reviews were very positive. Â I will definitely be indulging when I return.
Bryah Gifford and his staff have made numerous changes to Power's Pub since it's inception and have put this place back on the map as a Southern Saratoga County destination. Â I left last night with a membership to Power's Mug Club courtesy of a very generous friend. Â Can't wait to begin taking advantage of that. Â It's good to be home!
Went here for a business meeting. Â I made sure to peruse the menu before I went to see what I could have that was gluten free. Â I was fully prepared to have the standard 'burger, no bun'. Â When we were seated, we were told the specials (which sounded delicious) and I asked what was gluten free on the menu. Â MUCH to my surprise, I was told they had gluten free bread and gluten free rolls so not only could I have a burger on a roll, I could have any of the sandwiches on the menu (except the one with stuffing)!!! Â SA-WEEET! Â I ended up getting a Vermont sandwich which was turkey, maple mayo, sliced apple and bacon served with a side of cole slaw, instead of fries. Â I wasn't impressed with the cole slaw, so I asked for a side of garlic mashed potatoes, which were really good. Â Hubby ended up going with one of the specials - a type of chicken wellington - chicken and broccoli in a puff pastry served with mashed potatoes and green beans. Â He said it was delicious.
In addition to good food, they have a GREAT tap selection - they even have gluten free beers (in bottles) and cider on tap. Â We arrived during happy hour and tap beers are 1/2 price. Â Wow! Â
The interior is really cool. Â It is a VERY old house that has been redone and there are several rooms upstairs. Â Very well done.
Staff was very attentive and accomodating to our group. Â We will definitely be back!