Stopped by for lunch and was satisfied with what I received. Â Had the taco dinner ($7.95) which was 3 tacos accompanied with rice and beans. Â Meat was tasty, slightly on the dry side and rice and beans were typical, but nothing special. Â Chips didn't seem to be made inn house , but salsa did. Â Also, two homemade hot sauce options on table (red & green). Â Tried one of the huaraches with the pastor...this was excellent.
Service was great and food came quick. Â All in all I was happy and will be back. Â Definitely recommend the pastor, next time I will try a specialty dish.
Excellent family owned Taqueria. Â Warm homemade salsa and fresh chips to start things off. Â Good heat on the salsa which lingers until the food comes. Â Got the Conchita Pibil tacos, roasted pork and pickled onions, were great. Â The owner/cook, stopped by the table and gave me a free sample of the Al Pastor, saying that if I liked the Pibil, I should also try the Pastor. Â It was great also. Â Also had the Frijole Charro (bean soup). Â My wife had Tostadas with Chorizo and Carne Asada. Â She loved it. Â Pleasant staff and a nice homey location. Â I have been there twice and its my go to place for great Taqueria style eats.
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