The food is very sub par. I did not feel it was worth the price. On weekends there is much more of a bar atmosphere. The setup of the restaurant is interesting, with the giant grill being in the middle of the dining area. With that comes the lingering smoke in the air as well as the smell. Sad to write I did not enjoy my experience there. With that being said, If you go, order their potatoes and onions.
Review Source:1.5 stars for service
2.5 stars for food
The place was pretty much empty for prime lunch time, noon on a Friday. Â No one was there to greet us as we came in so we just sat at the bar. Â It took about 10 minutes to get a drink order since there seemed to be no official bartender. Â After we got our drinks we had a look over the menu. Â The staff were completely absorbed in their own conversations with each other. I noticed that one waitress was repeatedly apologizing to her tables for their "wait" which blew my mind since the place looks as though it had max capacity of an easy 100+ ppl and only had about 15. Â After waiting another 20 minutes my partner finally grabbed someone to just get an order to. Â The food came out pretty quickly. Â We shared the 6 slider meal and paid the extra $1 upcharge to get the grilled potatoes instead of the two handfuls of ruffles potato chips that comes with the meal. Â The sliders weren't anything special; patties smaller than palm size with a quarter of a slice of cheese on each one. There is a condiment bar to put whatever you'd like on it. Â I think the best part of the place were the grilled potatoes. Â They were a good portion, nice seasoning, with some grilled onions mixed in. Â
All in all, I might consider giving the place another try at a more popular time when the waitresses seem to care more about serving people than the latest gossip.