We eat here on a regular basis and it is consistently good. The staff is very friendly and the prices are very reasonable. It isn't a fancy place, but a great casual destination with a "Cheers" quality about it. The pizza is very good and the nachos are really good and an excellent value. The only downside to this place is that when you leave you smell of smoke from the wood fired oven, although it isn't smokey in the restaurant. Xlnt neighborhood eatery/bar!
Review Source:The reviews looked good. Â The place is a bit past its prime and that's kind of the vibe the staff and customers had. Â It's noisy, but we were attended to quickly. Â We ordered the appetizer sampler, which was quite pedestrian, and each had a burger. Â My wife liked her burger but not the fries; she said the bun was average. Â My burger (the 180) was excellent, particularly the roll it was on -- some sort of soft crusty wheat ciabiatta -- though bacon would have put it over the top. Â The fries... meh. Â Our check came quickly and the price was reasonable. Â We understand the menu is getting a major overhaul on Monday (writing this Friday night). Â The pizza looked good to my wife and she said if we return, that's what she'll order. Â Not sure if we will, as there are better pizza options closer (IMHO).
Review Source:Hands down BEST pizza I've ever had the pleasure of eating. We ordered some apps, delicious and servings were plentiful, had some drinks - cold and well-made, and some pizzas -- best ever! Staff was efficient with our orders and the food was delivered quite on time. All-in-all a great dining experience!
Review Source:After at least 10 dinners we have NEVER left unhappy. As soon as you walk in you're hypnotized by the smell of the pizza cooking in the brick oven. The waitresses are exceedingly friendly and are well trained to ensure all patrons are comfortable and satisfied. I must note that a couple of them are realllllly hot!!! I like sitting in the booths if they're available. I can usually see a few TVs from any spot in the restaurant.
Most of the time we get one of the pizzas. Otherwise, I like getting the goat cheese burger which is heart stoppingly good. We usually customize the pizzas by asking for them flat, less cheese, and well done. We always get what we ask for and we're happy. The ingredients are fresh.
They have a great bar and usually have some kind of drink/beer special. I can't stand paying 7 bucks for a pint of beer and I never do that at 180.
In that category of "local pizza joint" 180 deserves 5 stars for continuous quality and service.
The menu at this nice family-run restaurant/bar is small, and their most popular items are pizzas, flatbreads, and a few apps that are made in their small wood-fired oven.
Was really disappointed the last time we ate here--a busy Friday. Â We had to wait over an hour for our pizza to arrive to the table, as they don't have the capacity in their oven to handle take-out orders and serve their dining room customers in a reasonable time frame. Â Perhaps the owner should rethink their takeout policy on nights when the restaurant is full. Â
The next time we're looking for a place to eat on a Friday, we won't be stopping here.
I go to the 180 once a week with three friends and we always get an appetizer or two and a pizza. Â The nachos are really good. Â The appetizer portion of meatballs comes with a couple of chunks of hot bread and is amazing. Â The mother of one of the owners makes the meatballs. Â The antipasto is light and ok, not the strongest item on the menu, but tasty. Â The Rockingham Pizza is delicious. It has a great neighborhood place feel to it. The service is terrific -- very nice, very efficient people who remember what you like to drink after two visits.
Review Source:Was looking for a wood-fired pizza someplace other than Flatbread and the 180 did not disappoint. Their flatbreads are delicate and perfectly crisped, topped with fresh herbs. I tried the special which was apple slices, onions and blue cheese with arugula - a real treat. The menu is a bit limited, but the wood-fired chicken wings (at another table) looked intriguing. Prices are reasonable, and service was very friendly and efficient. Will stop back again.
Review Source:This is my usual lunch choice during the work week when I've been too lazy to pack a lunch. Â I found the place completely by accident because actually, the sign and name don't really catch your attention. Â What did catch my attention was that classic wood oven smell that is in the middle of cooking something tasty. Â It's a small, cozy joint with friendly people and equally friendly clientele (I've stopped at the bar a few times). Â My only beef with 180 is that it can sometimes be freezing in the place. Â The back door is constantly being opened to fetch more wood for the oven. Â That and their desire to provide great service can have its faults. Â One time, I could tell they wanted me to have a good, quick lunchtime experience (do I look that much like an impatient businessman?) so the pizza was undercooked. I've given the place a few more chances and I even tell them I've got time. Â It's paid off as each subsequent visit has been good. Â The pizza is more thin crust but not NY thin (how do NYers consider that good?). Â You have choice of some unique pies or create your own standard. Â Two of us get out of there for $17 total with a tip (pie and sodas). Â I'd choose 180 over Ambercrombie or Wings Your Way when in that neck of the woods anyday.
Review Source:I decided to check out the 180 Restaurant & Bar after work. The place is named after its address at 180 Lafayette Road in North Hampton.
The atmosphere inside is very relaxed and casual, which has dim lighting and hardwood floors, a bar counter with high seating, dining areas, and wood fired pizza oven in the same cozy room. Each table had a small lit candle. The place has three TVs to watch sports and news. The bar has 20 beers including 4 beers on tap, a small selection of wine, and liquor.
The menu offers appetizers, wood fired pizza (hand tossed), sandwiches, burgers, entrees, Coke products, and desserts, at fair prices. See the menu at <a href="/redir?url=http%3A%2F%2Fwww.180restaurantandbar.com&s=b4f9436e795202ab401482a954afa849c963f760f32fb7d5fe0e2e78527c7636" target="_blank" rel="nofollow">http://www.180restaurant…</a>
It's seat yourself here, so I sat down at a booth so I could see 2 of the TVs (no sound, just captions) simultaneously which had ESPN and WMUR on. The several patrons here were huddled at the bar. The waitress came over quickly with a menu. I ordered the Chicken Parmesan Sandwich ($7.95) with fries, which came out in about 10 minutes, a good sized portion of food. The chicken parmesan had tender breaded chicken (cut) with a hearty marinara sauce, prvoolone and parmesan (shredded) cheese on a toasted sub roll, very good! The pile of fries were standard and okay, which had a crispy texture (similar texture to BK fries).
For dessert, I decided on a large homemade Chocolate Chip Cookie ($2.95) which was warmed up. The other desserts offered were cake, cheesecake, and mousse. The cookie was very sweet with lots of chocolate chips and this dessert would've gone very well with vanilla ice cream (if it was available). I got my needed refill on a big ice water with lemon to wash down the aftertaste.
Overall, the food was good and filling and the service was prompt  during my visit, a good meal in a relaxed atmosphere. I'll have to get the wood fired pizza next time.
(3.5 stars)
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