Brick's Restaurant & Bar

This bar has changed hands many times in the last 5 or 6 years so hopefully there will be some stability with the current owners. A very long and narrow space about the width of three bowling lanes, however it has character. It can get as loud as a bowling ally too. I'm guessing the kitchen is pretty limited o space as it always seems to be a long wait for your food order. We had lunch on Saturday and despite a fairly small crowd, it still took quite a while to get our food. The food has always been pretty good here. I had the blacken chicken which was cooked just right and nicely seasoned.

Bricks has become a regular place for us to hit up. They recently changed the menu, and last night I tried their cream cheese wontons, cheese wedges, and mild boneless wings. The cream cheese wontons were awesome, they had some tomato and basil mixed in and the sauce it comes with is SO good. A little heat, a little sweet. nom nom nom. Cheese wedges are like mozzarella sticks, only better. Cheesier and I like the shape :) and again the dipping sauce was really good! Bartender was awesome too. Place is always packed on all you can eat wings night (Tuesdays).

I've gone to Bricks for over 5 years and it has always been a great place to stop into for food and drink. I prefer the upper level seating because it is quieter and you can look down on the tables on the first floor which is fun. The food is very good and the variety goes beyond bar food, they always have specials on food or drinks going on, mostly wells and domestics but if that's your thing it works out. It gets very, very crowded and loud on the weekends because of how small the place is but it's still possible to get a table for a group.