Have been here twice in recent months and enjoyed it both times. Â First was a Friday night after a hockey game-- it was fairly busy but not to the point we had to wait for a seat. Â Had a pretty good steak-- wasn't the best I've had, far from the worst.
Second time was the Saturday of St. Patrick's Day weekend, prior to seeing an act at LaughFest. Â It was crazy, but so was the rest of the downtown area. Â Waited maybe 15 minutes for a seat, but it seemed as though the entire upper area was reserved for a private event, which would have drastically cut down on available seats/tables. Â Regardless, the staff was doing its best to get people seated, so it was fine. Â For the life of me I can't remember what I had (NOT due to over-indulgence!) this visit.
Setting is nice, I like the location right on Monroe. Â I like the inside of the place too-- welcoming and comfortable. Â It can get sort of loud when it's packed but I do think the high ceilings help to damper some of the noise.
The only thing I can really knock them on is with the bar-- either they could add a couple extra single malt options, OR the wait staff needs to bone up on what they have. Â Yes, they have Macallan 12, but when I've asked my waiter/waitress what single malt scotch they have available, most of what they list off is blended (Johnny, Cutty, Dewer's, etc).