It's a great hole-in-the-wall place!
I had the chili and half cheese sandwich. Both were homemade with spices they sell in the restaurant.
This place is only open for breakfast and lunch, but I wish they would stay open for dinner too.
You have to be careful what you order, main reason being, it's all prepared to order. So if you're in a hurry, you may be a little late.
I recommend going when you have at least an hour for lunch.
The staff was very friendly and humble. Its a perfect place to take a family member who wants a fairly quiet atmosphere with a home cooked atmosphere.
They have amazing pie!! The owner Dana makes different flavors every week. And she can get creative!
Slow slow service. Â I ate my face before my food arrived, which was biscuits and gravy - basically something that should be ready in 2 minutes flat. Â After I got it, I was so hungry I could have eaten a grown man's ass so judging taste was irrelevant. Oh, and the I-hate-liberals table decorations should probably go.
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