Girasoles

This place was a lot of fun, would be a great place to take a date, and it's really quite close to Athens.
I'll admit I was a little thrown off, as I always am, by the idea of "fusion," but Chef Jose cooks an excellent meal. He came to our table and asked "qué puede yo cocine para usted" (but probably in better Spanish), he is from interior Mexico, so I trust his authenticity.
I always judge a place based on their rice, and their Spanish rice was delicious, creamy with chunks of Feta cheese, so not traditional, but very well cooked.
Our server was very nice.
Best part?
Anything can be made gluten-free, including their pastas! I have gluten sensitivities and so our server brought me a personal plate of toasted (udi's?) bread.

Don't support this man who robs his employees of their tips.he takes 10 percent of all tips & threatens to take more (for himself!) from employees which is ILLEGAL. Greedy, egotistical and fake owner/"chef". Also, the amount of butter used will make you throw up.

Food = 4 (the Sunday buffet is very nice... with custom orders too)
Price = 4 (in line)
Experience = 4 (comfortable dinning area)