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Amenities

  • Takes Reservation
  • Has TV
  • WiFi
  • Outdoor Seating
  • Wheelchair Accessible

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  • 0

    Honestly this place was awful.  My expectations were not high, but living in Poestenkill you don't have a lot of options.  I love the views out here and privacy, but you aren't eating at 5 start places (or even 3 star).  However this place was truly one of the worst I have been too.  54 minute wait to get a hamburger was bad enough, but I ordered it medium rare and there was no red or even the slightest pink available.  I mean straight up brown well done over booked cheap hamburger.  When I told the lady I wasn't eating because of this she said it wasn't their fault and it has to be cooked to a certain temp.  So why ask how you want it cooked if all meat must be over-cooked to the point of dog food?  What if I would have ordered it well done?  Ouch.  Anyway after having a crazy long wait, and a horrible sandwich that was prepared wrong, the waitress still charged full price.  Even though we couldn't even eat it.  We spoke up and she declined to remove it.  Just fail in every possible way.

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  • 0

    anyone who thinks this is anything close to acceptable dining has probably just been released from prison. The ambiance is akin to a bingo parlor or a VFW hall. The spaghetti was completely overcooked. The waitress who was probably just 18 tried and i have no complaints. I guess im more disappointed because i expected more after reading reviews. No price was worth this junk although i would characterize the prices as moderate. Overall stay away even for a pizza u can do better

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  • 0

    I didn't have pizza. I had wings and antipasto.  

    I expect very little from Buffalo Wings that are not from The Ruck.  We got an order of both mild and hot (they do not have medium Buffalo sauce here).  The mild looked really buttery so I didn't have any.  The hot were reasonably spicy but the sauce was gloppy and tasted and felt like it had flour in it.  

    The antipasto (for two) was really weak on the veggies and was mostly orange colored bread wedges, 2 pieces of garlic bread, and cold cuts.  The balsamic vinaigrette was just balsamic vinegar (forgot to shake the bottle?).  It needed more leafy stuff.  

    It was between "meh" and "ok" and I don't know if I would seek it out (actually the only reason we went there was because the Red Front is closed on Mondays)

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