I finally had a chance to come here with friends and loved it. We were able to watch one of the pasta-making demonstrations in the glassed-off room, and really enjoyed that. Seeing that quartz share-table in the restaurant kind of takes your breath when it's set and ready for dining, lit from below as it is. As for our meal, cocktails with their wonderful table bread, linguine with clam sauce, chicken and veal make for an awesome Friday night out. Our server was very attentive. We'll definitely be back!
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