Had lunch there today. Â I love all the big flat screens and various sports on TV. Â Not very crowed when we go there....but still noisy, as you'd expect in a "sports bar". Â We were waited on immediately. I had their daily special burger with bacon, ham, cheese and a fried egg on it. They were kind enough to swap the ham for some mushrooms, but the burger was over-cooked and pretty dry. Tasty overall though. Â I ordered their sweet potato fries and received regular ones. Â Took way too long to get the correct sweet potato fries, but when I got them they were worth the wait, thin, crispy (not soggy) and piping hot. Â :-) Â My wife had the veggie burger with side salad and said it was good (how "good" can that be?) My bloody mary was OK.....nothing to write home about, but not overpriced either. Â We like the place as the wait staff is usually very friendly, if not always great. Probably best for a drink with friends and watching a game.
Review Source:We went here on St. Patrick's Day when it was really noisy and crowded. However, the waitress still got our drinks and appetizers pretty quick. Drafts were only $2 and appetizers about $7-9. I recommend the fried macaroni and spinach artichoke dip! For my full review, please visit the following URL:
<a href="/redir?url=http%3A%2F%2Fwww.top-ten-travel-list.com%2FPour-House-Bozeman.html&s=71e978656c8052f00396466e4790c26791a96a21194649542707b3b5ac835d7d" target="_blank" rel="nofollow">http://www.top-ten-trave…</a>
I really enjoyed this place as a getaway from the national park food, so I am bias in that regard. Â Nonetheless this is a nice tavern to stop in while in town. Â The decor is nice, above average, the food comes in large portions, the service is quick, not always with a smile, but professional, there is a full bar, TV's, and a great location. Â Right on the downtown shopping strip, there is plenty of street parking and shops to pop into before of after lunch.
I do like this place, but I want to try the other places in the area as well, but for a sure fire good lunch, this is a solid option.
We recently took a trip to Bozeman, and one of our first places to stop was the Pour House. Some things have changed since I last patronized this business. First off, I had forgotten that the owner of the Pour House yanked all of the local brews from his bar after the legislature considered a bill that would extend brewery hours from 8 pm to 10 pm. (To read more about this, here's an article on it from the Chronicle: <a href="/redir?url=http%3A%2F%2Fwww.bozemandailychronicle.com%2Fnews%2Farticle_f0ed4e76-2a73-11e0-a5ad-001cc4c03286.html&s=f2d971ef8eb91d0b58212e322551e3b542990ffcfd0608c62947595d41f37688" target="_blank" rel="nofollow">http://www.bozemandailyc…</a>). So we couldn't order a Bozone Amber, which was one of the main reasons we were coming to the Pour House in the first place; that, and the fish tacos.
Second, the service was TERRIBLE. There were two waitresses working, and ten customers including us (8 at the bar, and two seated at a table close by). One of the waitresses sat down at the end of the bar and chit-chatted with her friends the entire time we were there. The other one served us our beers right away, but didn't bring us a menu for over ten minutes (it was 12:30 pm, primetime lunch hour on a Saturday). She was busy leaning over the bar and chatting with an older couple and two men.
When she finally did bring us a menu, she didn't come back to take our orders for another ten minutes. My partner ordered the fish tacos (her favorite that she's eaten many times at the Pour House) and I ordered the quesadilla.
The chicken in my quesadilla was really dry, but otherwise the food was mediocre. My partner's fish tacos, on the other hand, were pretty abysmal. It was clear they had fried up one filet and split that filet into two thin pieces, one for each taco. The batter was heavy, and the sauce was overly seasoned.
We had to wait another fifteen minutes to get our check so we could leave.
It was a terrible experience, and I will never eat there again.
I would not feed my dog out of this kitchen, twice a week the sysco truck rolls by and kicks off a pallet of trash food that has been trucked across the country. Â If you are looking for CAFO beef and chicken chucked on a plate with the amount of thought I give to flushing the toilet then this is your place. Â A little over a year ago this place remodeled and "re worked" the menu which as far as I can tell meant putting the same garbage on new huge obnoxious plates.
Review Source:Great place to grab a late dinner and after the remodel I have really been impressed with what they have done with this place.
Good bar food and a good beer selection. Â Although I read that the owner will not be serving Montana brews anymore due to the bill before the state legislator regarding Brewery tasting rooms. -- Guess I'll be taking my business elsewhere until he sees the error of his ways.
I lived in Bozeman for a year- town is fine, just not for me. The Pour House is what I miss the most! Whiskey Wednesday is awesome! Cheap wings and whiskey drinks, no one can be pissed off about that! Service is great, and it's in a prime location. I don't plan on ever returning to Bozeman, but if I do, this is my first stop.
Review Source:I can't speak for the food, but as a night spot this place seemed like a popular place. Â The crowd was pretty young, lots of college-age kids. Â Music on a Thurs night was a live DJ, but the dance floor is only about 10x10 and the playlist wasn't all that great IMO... it also took forever to get bar service. Â Maybe we just caught it on an off night, but I didn't love the vibe here and probably wouldn't be back often if I lived in Bozeman.
Review Source:
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