been there twice lunch in 2012 was very good (only a salad
in 2013 food was good but the waitress we had was chewing food as she came to our table and talked with food in her mouth. after we got our meal she ignored us and was busy shooting the breeze with some other table.
We will not be back.
Not a good experience. Clam chowder was ok but a little sweet for my taste. Seafood sampler was not good. Oysters were too salty to eat and the rest all tasted the same.
Clam strips were huge and tasted like mystery meat. Hostess was very nice and took both entrees off the bill. Not on my return list for dinner but go back for happy hour specials.
Food well below average. Lobster bites a waste of time and money. Crabcake tasteless and came out cold. Peel to eat shrimp good. Roasted clams good but tiny. Surf and turf fair. Also came out not hot. Had to ask for the appitizer plates with its mess to be removed. Â Staff inexperienced and confused. Side of steamed vegetables came out almost after dinner is finished. Will not be returning. Very unfortunate because someone spent big money to make the enviornment very appealing.
Review Source:We got take out (twin babies on vacation so dining out is a rarity). I did check it out: Casual, colorful interior, separate bar with many TVs.
My wife and I both got grouper tacos (fried not grilled) and it was very good. The sides were a bit boring: potato, steamed vegetables (please stop steaming...roast vegetables!!!)
Where to begin, we come to Sanibel every year and when we saw Sanibel Fish house pop up we had to try it. We started with the Calamari. It was average at best, the calamari was chewy and the marinara sauce tasted a little like vomit. (not to be gross) I ordered the Fish Sampler or something. It was again, average at best. It was composed of clam strips, oysters, shrimp, and cod. Couldn't finish it. Not to mention my biggest pet peeve is when only half the table is served at a time. My fiancé and my food came out about 5 min before my inlaws food. My fiancé ordered the lobster tacos, my mother in law the snow crab, and my father in law the grilled grouper. Everyone but I liked my food. My FIL's food wasnt a big enough portion. We took a table consensus, everyone would come back but me. It was really loud and dim. The key lime pie was warm, thank goodness it was free. Take my review for what it's worth but take caution with the any fried food.
Review Source:Great food, reasonable prices. Â Grouper was the best we've ever had! Â Ale battered, HUGE piece of fish. Â Fried lobster nuggets are amazing. Â Conch fritters were a little over fried, but were pretty good. Â Only problem we had was when trying to use a coupon. Â The waitress fought us over whether it applied to one person or up to 6, as was plainly stated. Â This also happened at another nearby table. Â Other than that, an overall good experience.
Review Source:Vacationing on the island so decided to try Sanibel Fish House. Happy Hour specials on appetizers were great. $3 for a half dozen oysters on half shell. Outstanding. I had broiled platter wit shrimp,scallops and salmon with mixed veggies. Â Wife has Grouper Reuben which doesn't sound great but you must try it. Â It was delicious. Â I recommend The fish house. Â We will go back if we have time
Review Source:We had a good experience here. I had eaten at the Bonita Fish House the week prior but I wasn't feeling well so didn't care for my meal that much. I decided to give the Fish House chain another shot and I am glad I did. The Coconut Shrimp Basket was delish, including the fries and cole slaw. The coconut-curry dipping sauce was so good. My dining companions all enjoyed their dishes (stuffed grouper, fish tacos, salad with grilled salmon, kid's PB&J - which was HUGE and on wheat bread, nice touch). Key lime pie was also tasty, perhaps made better by the fact that we had free coupons for it :)
The building is bordering on tacky-tropical and rather low lighting, but it was a fun and welcoming atmosphere. No outdoor seating which is a little odd for the area I think. But inside it was pretty busy and lively compared to other places we went that week (it being low season some of them were deserted).
This place is the definition of mediocrity. The quality is so-so and the quantity is weak for the price. We asked for some bread since the mixed grilled combo was so weak and the waitress got us Garlic bread for $7. Seriously.....only place in Samibel during our one week trip that we were really disappointed....
Review Source:
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