Edo Thai & Japanese

All You Can Eat: $21.95  If you want sashimi instead of sushi, it's $26.95.  

I officially love this place.  It's a great deal, especially if you're a big eater.  You order everything by the piece.  The hang-up is that if you over-order, and can finish something, or suddenly decide that you don't like something, they charge you for it, which makes you have a little more discretion with what you order.  It's not like a salad bar, like some all-you-can-eat places (which scares me, especially with sushi).  

The way theirs works, is you get a few little slips of paper with what is available in the smaller portions for all-you-can-eat.  You mark how many of each portion you want (2 pieces of Tuna sushi, 1 Bagel hand roll, 2 pieces of shrimp tempura, 1 piece of broccoli, a small plate of pad thai, you get the idea), and they bring it out to you as they make it.  If you decide halfway through that spicy tuna roll that you do want 2 pieces of salmon after all, you just hand them another of the color coded slips of paper to the waiter, and it'll come out after you've gotten what you've already ordered.  They've even got fried bananas on there, with ice cream (separately, so you don't have to have it).

And the food is good.  It's not spectacular, but it's good.  They give you generous portions of ginger and wasabi at the beginning of the meal, but I'm sure they'd bring you more if you ask.

I went there with a large group very early in the evening (3 of them had a flight to catch, but there was a total of 10 of us).  We were the only ones in the restaurant, and service was pretty quick.  The tempura was a little slow, but I suspect they had to let the oil finish heating up.

The atmoshpere is not altogether what you expect for Japanese and Thai food.  It's definitely more beach-y, which is ok when you're about 2 miles from the beach, and nearly across the street from one of those tacky tourist shops that sells sunscreen and towels.