this place is a hidden gem! the tapas are so delicious and are authentic to spanish tapas. Â they even had cava which is sooo hard to find in the valley. Â the croquets and tortilla espanola are amazing, and so are the black mussels! don't forget so many choices and not terribly overpriced as the other reviews say. Â went with my boyfriend for a friday date night, made a reservation online 1 hour before we went and we were seated immediately. Â I will definitely be coming back here to enjoy the food and the music (although it is way too loud for such a small restaurant)
Review Source:I rarely give 5 stars for a restaurant, but our Saturday evening visit warranted it!
I made a reservation for four for 6PM on Saturday night. When we arrived, it was not crowded, but it was packed by 6:30 or 7. You can't beat the happy hour menu (4-7PM everyday). We ordered a bunch of the small tapas and every single thing was delicious! I kept remarking that everything just had really good flavor. We especially loved the ceviche, albondigas, croquetas, championes (mushrooms), and empanadillas. We also ordered the fried pickles, eggplant (the savory one), and a cheese platter. For dessert, we tried the flan and bread pudding, both good, but not as good as the tapas.
The Sangria is also very tasty - maybe slightly on the sweet side, but still good, and you can't beat the happy hour price ($4).
The restaurant is dark, cozy, and nice. The servers were friendly, and tapas came out quickly and our dishes were cleared quickly. There appeared to be a lot of "regulars" who sat at the bar drinking Sangria. We will definitely be going back!