Adam's Rib and Ale House

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• 0

  I like this place.  I've only tried a few items on the menu but, what I've had has been really good. The tap beer selection can be limited some times but I'm not too picky so it doesn't matter to me that much.

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  Posted on 05.27.11 Patrick K.

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  Very wide beer selection, but stick with what you know--I would describe their selection as...indiscriminate. The food is okay (only had appetizers), but not really what you should get at this price level.
  
  The service here was not fast, and it wasn't especially friendly either. I would say: either pick a cheaper place, or a nicer place.

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  Posted on 12.17.09 Andy F.

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  Yeah, the food is the big fail here. I ordered a pulled pork sandwich (Which was way overpriced) and I got a cold ham sandwich. The waitress was totally embarrassed because when she took it back, the "cook" was under the impression that that was what I ordered. A rib place that doesn't know what a pulled pork sandwich is? Seriously? SERIOUSLY?
  
  The waitress was great - not her fault at all - and she got me something we both figured the cook couldn't screw up on the on the house, which is what made this review a two instead of a one. But come on, at these prices, know your business and do it well.

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  Posted on 05.14.09 Matt S.

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  Went there with a <a href="/redir?url=http%3A%2F%2Frestaurant.com&s=c5fe485af4df376130bee54f875814d79c4d7913e1258123b1206d2bdbf4873b" target="_blank" rel="nofollow">http://restaurant.com</a> coupon (that I got 90% off). Ordered bbq nachoes for appetizer; huge and tasty. Gf and I both got ribs; excellent. Both had a couple beers. They give you samplers of the beer, so don't be afraid to try something new.

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  Posted on 05.14.09 Justin M.

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  Wow!  Can I actually say I went there and didn't have that rosy glow afterward?
  
  Geez...for (roughly) 20$ I ordered the rib and brat platter with german potatoe salad....(I got) 1/2 slab or horrid ribs, a brat just thrown on the plate (no bun), cold potatoe salad stuffed in a little dish, and burned saurkraut.  (I mean how the hell do you BURN saurkraut?)  (and Oh I was told I got the saurkraut on the house)!!!!!
  
  This fiasco costed $65  (2 plates of the same entree, and two beers apiece)  Now in my book thats high..
  
  The bar and Tv 's (as always in my reviews) were very good.  So, in retrospect, just go there if ya wanna get slammed off your can

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  Posted on 09.29.08 Gail C.

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