Afghan Kebob Grill

The lamb was fantastic....made the mistake of bringing a bottle of wine...oops! It's halal the manager was very nice about it. Definitely a place to come back.

Make this a regular go to place for your "value meal". Prices are great and food is fresh...

I eat take out from here quite often. Super delicious beef kafta and yummy white sauce - tangy and nicely pairs with the brown rice, which can be overly salty for some. I also enjoy their chapli kebobs, which have the perfect amount of seasoning and heat. My only complaint is that there have been times when the kafta was burnt, ruining the taste. This can be easily fixed with a greater attention to food quality, but overall, great Afghan food.
Note: Avoid ordering the falafels. They were gross.

This was my first experience with Afghan food (which, if you've never had it, might be described as something between Indian and Greek, at least according to what we had here). Overall we really enjoyed the food (though we had just hiked, and would probably have enjoyed anything).

Food: We ordered the kadu (pumpkin), falafel, hummus, borani banjan (fried eggplant), ashuk (leek dumplings), and spinach. Everything was good, though the only real stand-out was the kadu. The pita bread was pretty mediocre as well. The white and hot sauces are both worth a try.

Ambiance: This is really more of a take-out/fast-food place than somewhere you'd come to sit down for a nice meal.

Service: Both the lady behind the counter and our waitress were very kind and patient with our many questions about their dishes (given our unfamiliarity with Afghan food).