Good , but very average for the price. Â The meat wasn't very tender. Â Waitress was nice but it wasn't sincere or relaxed. Â No one said thank you or good night as we walked out, eventhough the manager was right there. Â Expensive. Â I researched the firm and it has been bought in 2013 by a company in Philadelphia which buys distressed companies. Â Black Angus restaurants have been steadily closing all across the west since 2003. Â Stuart Anderson sold it in the 1970's. Â He was a rich kid jerk anyway. Â
Yeah it shows in the lack of enthusiasm and lack of customers. Â There are much better restaurants for the money. Â This place will be closed very soon, I guarantee.
Although I do my best to avoid most chain restaurants, this specific location of Black Angus offers consistently great service and consistently good-to-great quality food!
The great service begins the moment you walk in and continues through the time you walk out. Â When you do not want to get dressed up to go out and enjoy a great steak or prime rib, this is a great choice!