Decent food at a decent price, but our waiter decided to take a break in the middle of our service so he went MIA for about 20 minutes after we received our food. The food was OK but the menu is horribly laid out. I know this isn't fine dining by any means but a menu that is less than 10 pages, would be a great start. It doesn't help that half the pages are full of pictures...Just stick with a simple menu, everyone knows the food isn't going to look anything like the pictures, so why bother?
My husband and I only dined here because we received a free flatbread. My husband ordered a burger which was cooked pretty good but 5 Guys is better. Â We probably won't be back but at least the flatbread was good. This isn't the worst restaurant in Augusta, that honor would go to Malibu Jack's, but you can do better..
my experience:  Lunch today.  Greeted by a waitress telling me how dead the lunch hour will be.  By the way... they had no business during the master's either  (she says).  Ordered a hamburger and it arrived in 13 minutes.  It was OK, it was bland but it was what I ordered.  Would I go back? not sure....
.
I know a Chili's is a Chili's, but this isn't even a good one.
Their constantly redesigned menus seem to become more jarring to the eye each time around and increasingly difficult to read. I tried to focus on the "lighter fare" section, which meant under 750 calories. I don't know about you, but that seems like a pretty high limit: made me wary of what the caloric content was of other items on the menu. I went with the grilled chicken salad which was a hearty meh: the chicken itself was fine, but the lettuce was heavy on the iceberg and they just put plain Kraft shredded cheddar on top with some haphazard canned black beans. I can't cook and I'm pretty sure I could make something better at home.
Our server was nice enough but totally scatterbrained and seemed quite terrified of us. Food was a little slow to come out especially given how empty the place was. So yeah, it's a Chili's... and one I'd avoid at that.
Food was just not good at all. Â The chicken pasta dish was bland was just running with oil and juices. Â The southwestern roles were horrible. Â However, Â my girlfriend thought they were good. The bread was hard and overall it was just not an appetizing meal at all. Â I would never go back here again.
Review Source:We went to this Chili's on a Sunday night and sat in the bar. It was relatively quiet when we went in, but grew increasingly crowded as the wait for a table got longer.
Our waiter, who was doing a bad impression of a monosyllabic Tim McGraw, took our order in decent time. He came back 10 minutes later to inform me that the item I ordered (the chicken tacos) wasn't available because they were in the midst of changing up the menu. Um ok. Aren't you supposed to tell me what I can't get BEFORE I order? I ordered chicken casadillas instead. I wanted to argue that if I could order that, they had all the fixin's to make the chicken tacos, but I didn't want to push the issue. He then proceeded to take the orders of the three tables that sat down a now-good 15 minutes after us. So our food came out with all of theirs. Awesome.
Once it started getting crowded, our chip supply and drinks were left on E for far too long, and our food took its time, but finally arrived. Along with every one else's.
I mean we sat in the BAR. We obviously weren't there for a fine dining experience, but snappy service is a token of sitting in the bar. People in. People out.
One good thing? He didn't charge me for my side of sour cream.
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