I had a good 1st experience at Claddagh. Â
The service was decent...about par for most Plainfield restaurants. Â Our server was polite but not chatty. Â It was difficult to get her to crack a smile. Â But by the end of the meal she had warmed up a little. Â
I started with a appetizer of Corned Beef & Cabbage Rolls. Â These were delicious, warm and crisp. Â The dipping sauce was a great compliment. Â
I ordered the entree size Fish and Chips. Â I was really surprised when this arrived at my table. Â The fish was ONE huge piece of cod, not several small pieces as I am used to. Â The fish was crispy and flaky...a really good piece of fish. Â The tartar sauce tasted homemade and was good. Â The pub chips, on the other hand were served under the fish, so many of them were really soggy from the grease. Â
We were sitting in the bar area next to the live music. Â The music started after we had already been served our food and it was pretty loud due to our proximity. Â
I will certainly return to give something else a try.
I've been here a few times and overall enjoy coming here. I have noticed service at this location is hit and miss but when it's miss they just tend to be a little slow so I've not really had a "bad" experience. The food here is pretty tasty although I have no comparison to traditional English/Irish cuisine.
I tend to stick with fish and chips and Guinness or maybe a Black and Tan. The fish pieces are pretty good size and not too terribly greasy while the chips are your potato wedge type. They have a nice light seasoning on them that provides a good flavor.
Atmosphere is pretty nice and is a good place for hanging out and having a few beers which is nice, prices are pretty standard with comparable places in the area so overall it's a good time.