MMMMMMM
Oh man, this is my new obsession. It is a little awkward to order and pay outside behind pleixglass like at a bank, but it is so worth it. The tender, smoked jerk chicken is perfect and the hot sauce is so flavorful. It's smoky, salty, hot, and tangy. The plantain is really well done, and the peas and rice are tasty too. All this, and it's cheap - about 6 bucks for a lunch combo. Truly tastier food than at most of Indy's foodie spots.
Love, love, love.
Everyone fears the neighborhood...blah, blah, blah.
The ribs are about the best I've ever had (yep, get the hot sauce). The jerk chicken with peas and rice  are of course fabulous. I've had the ox tail...delish. Last week I tried the Curry chicken and the beef and chicken patties. All were incredibly flavorful and the chicken was fall off the bone tender. This man knows what he's doing. I'm dying to try the whole fish, but I never seem to go on the right day. It's not always available.