I did not like this place the first time I went but decided to give it second chance. Â Boy am I happy I did. Â The flounder nigiri was outstanding. Â The hot and sour soup lacked mushrooms which I love but the flavorful broth made up for it. Â I was hesitant to order green curry from a Japanees restaurant but thought I would give it a shot. Â It was not served in a bowl with lots of broth like I am used. Â They served it in the bento box but the flavors were great. Â The tofu was fried which gave a great texture. Â It also had button mushrooms, woodear mushrooms, pineapple, Â green and red peppers, carrots, and baby corn. Â The spice level was like a mild at a Thai place. Â It was spicy but not overly so. Â I would order it again.
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