Our Weekly Specialties - June 21, 2013
steaming hot, deliciously hearty, & all homemade!
dressings: house tomato vinaigrette, house balsamic vinaigrette, bleu cheese, thousand island, french, caesar, pico de gallo, ranch, creamy italian, honey mustard, sesame ginger, tzatziki, fat free raspberry vinaigrette or new!! sweet vidalia onion
all entrees are served with a dinner salad & freshly baked bread sticks
always fresh! be sure to check our specials for other seafood dishes featuring swordfish, salmon steak, tilapia & more!
all served with a dinner salad, side of pasta with red sauce & freshly baked bread sticks
all served with a dinner salad & freshly baked bread sticks. any pasta dish can be made with: rigatoni, penne, spaghetti, linguini, ziti, angel hair, fusilli, fettucini or bowties whole wheat penne or spaghetti $1.50 extra
toppings a (whole pie $2.25, half pie $1.50): extra cheese, sausage, onions, pepperoni, mushrooms, sweet peppers, fresh garlic, meatball, black olives, bacon, broccoli, spinach, ground beef, ham, hot peppers; toppings b (whole pie $3.25, half pie $2): baby shrimp, grilled chicken, low fat cheese, baby clams, prosciutto, pineapple, zucchini, roasted peppers, anchovies, fresh mozzarella, basil, sliced tomatoes, eggplant, artichokes hearts, portobello mushrooms
whichever you choose, our stuffed pizza is chock full of fresh ingredients & melted mozzarella cheese in between two pizza shells. delicious!
add any topping available to a roll, calzone or stromboli ($0.75 small, $1.50 large)
all wraps served with french fries. add $0.50 for whole wheat wrap
our delicious desserts are the perfect end to the perfect meal! along with our desserts, we offer a full selection of hot beverages, including espresso, cappuccino & coffee, all available in regular or decaffeinated. we also have a nice selection of black & herbal teas