I've been going to Mi Casa for a long time and I have to say I've never had a bad experience. Â There have been maybe one time that it wasn't up to par, but overall this is the best place for Mexican food in Greenfield. Â The food is always fresh and hot and seasoned well. Â My wife and I are fans of Mexican food and have been to many other establishments and we can still say we are fans of this place. Â I hope that you will give Mi Casa a try the next time you're in Greenfield and have a craving for Mexican food.
Review Source:I didn't think that Mi Casa was all that bad. We were there for lunch on a Sunday with my boyfriend's sister, who lives in Greenfield. Apparently, it is the best Mexican restaurant in town. We had decent service and the food wasn't bad either. Nor was the decor too over-the-top cheesy!
Our chips and salsa were fresh. The salsa is already pretty mild, but if you have kids with you, you can order some extra mild salsa for them -- Dan's 2 1/2 year old nephew practically drinks the stuff! We also ordered queso, and I nearly filled up on it before my entree arrived. The carnitas were on special that day, and since you don't find them on all Mexican restaurant menus around here, I decided to give them a try. Not bad, but they were served in big chunks and could have used some extra seasoning. I prefer my carnitas to be more shredded, less huge chunks and with a little more kick! I wouldn't order them again if I went back. Everyone else in the group had quesadillas and they seemed to like them. Mi Casa also offers a kid's menu with both Mexican and American options.
One interesting thing I noted on the menu, but was not brave enough to try -- they have lamb meat in some of their dishes. I simply LOVE well-prepared lamb, but was afraid to go for it a Mexican joint in Greenfield. If you are brave enough, please yelp about it-- I'd like to hear how a chimichanga or quesadilla with lamb in it tastes!
You know, it's really not fair to compare this place to "real" Mexican food, but that's what I gotta do.
Came here with some co-workers for lunch. Â As I looked over the menu, I withered my expectations, and prepared myself for what was to come. Â I tried the carne asada burrito, with some beans and rice. Â
The meat was kinda tough, and the chips and salsa we had were not fresh. Â I kind of curse the fact that I was surrounded by such great Mexican food out in San Diego, because now, anytime I have Mexican food, it is SO disappointing. Â At least it was cheap.
Chuck Norris Rating- purple nurple