The Oakwood Club

We had dinner here last night for my husband's 50th birthday. We have eaten here several times before and the food and service are excellent. My husband had the oysters on the half shell and the prime rib. The oysters were fresh and the prime rib melted in his mouth. I had the French onion soup. It was some of the best I've ever had. My twin filet medallions and pan seared lemon sole were cooked to perfection. The salad is served on a chilled plate along with warm salty rye and garlic crusted bread. Yummy! The garlic mashed potatoes are homemade and the stewed tomatoes are excellent. It is on the expensive side but the portions and quality of the food are well worth the price. Our waitress was friendly and attentive. I would consider the attire dressy but not jacket and tie formal. My husband wore a polo shirt and slacks and I wore a casual dress and we felt comfortable. I would highly recommend this restaurant for a special occasion or romantic night out!

Probably one of the best dines in Dayton. I've been here 20+ times and it always impresses me with its consistency.

The mood is low light, accompanied by a full bar with 25-30 seats and plenty of tables to dine. It is upscale/casual, you can get away with wearing jeans as long as you look dapper.

The food is top notch. The steak is my favorite, cooked just the way you ask and is served with two sides of your choice (7 items tops) and a salad (house ranch is the best I've ever had). You won't leave here feeling hungry. The menu features beef and chop specials, seafood, oakwood club specialties, and light entrees. You will find something that interests you here.  The dining experience will definitely pull you in for another drink or two as well.

The locals and the history of the Oakwood Club make it one of the must go-to restaurants in the Dayton area. If you're on your first date or 100th -- this is the place to go. Loves it.

Had filet with bone in-- it doesn't get much better