O'Charley's

A good example of this chain.  Jammed on a Friday night, but the server was very friendly and helpful. Their signature rolls were even more fresh than usual, and the entrees were especially good - the Fish and Shrimp and the Santa Fe Tillapia ($10 each).

Rolls are warm and fresh. Food is good  but the servers must hate their jobs here. Not rude but not happy at all either. Almost feel bad for them

Was in town on vacation with the family.  The 4 star rating is for the food.  The service itself was only 2 stars, but I'm not using that in this review because 1) I saw the manager off to the side a few times trying to straighten out his staff (so the manager clearly knows and is addressing the situation), and 2) I'm a traveler and not a local resident.  If this was a local place of mine, I would have downgraded the overall rating -BUT then I would come back later and would upgrade their rating if the situation improved.  Because I am not local, I will not be able to see if the Manager got the crew back on track - hence, the 4 stars is on the food

I had a really simple pasta dish, but it was awesome.  It is called the NY Pizza Pasta, and it is the ingredients of a pizza that had been thrown into pasta - very simple, but very tasty.  Sausage, Pepperoni, red and green peppers, sauce and mozzarella on penne pasta - baked.   My wife had the Southern Chicken salad, and she really liked it too,

As a bonus, Kids eat free for dinner time between Monday to Thursday.  I saw business travellers there sitting and eating at the bar away from the families and also families and kids (for the free food) - so, do not stay away if you are a business traveller as the place is big enough for all.  Most of the families seemed to be clearing out between 730-8pm.