Open a can, reheat commercially prepared food - this is NOT the Italian I remember from my years living in Italy - nor is it the American Italian that's actually homemade sauce, meatballs and sausage. NOTHING here is homemade, folks and if you think it's good - well....that's your opinion. It's frozen, canned, thrown together to be heated and served.
The grease and salt on the breadsticks might be tasty but they are guaranteed to harden your arteries and make you drink like desert nomad - and they hope it's their wine/alcohol that you crave! Of course, there's salad - neverending - filler!!! And soup - filler!!! Makes up for the small portions.
The false advertising about their chefs going to Italy - really?! Maybe a district manager would but not each and every OG chef.