Nice little place on Balboa Island. Â Walk the island and then a little breakfast... Unfortunately, they do not open early so I can't visit as often as I like. Â The other negative is it is hard to find parking on the weekend. Â
No to all the benefits of Picante Martin's...
Wifey had the Chicken Tostada which is more like a Chicken Salad with some chips. Â VERY tasty, lots of chicken. Â Very flavorful
I had the Chicken Machaco. Â This was good, not great... Â Needed a little more seasoning. Â The rice and beans were excellent.
Very good value... The staff is friendly and looking to please. Â
We'll be back.
Fantastic Mexican restaurant on Balboa Island for lunch. Â The sandwich/fries/drink combo is really good and really filling. Â This restaurant is really small though, so you're better off taking out.
A couple tips:
1) They're finally taking credit cards thanks to Square and an iPhone.
2) Parking is atrocious on Balboa. Â Either carpool or park on the peninsula and take the ferry over.
3) Wear some USC gear if you want some extra brownie points with the locals. Â There was one street where I saw 8 (yes eight) USC flags flying from different houses. Â They might as well put a replica of Tommy Trojan in the middle of the island.