I liked everything and would definitely return. Â Came here with my boyfriend, brother and brother's wife. Â We started with a cheese and meat plate. Â I do not eat the meat but the cheese, we ordered burrata, mozzarella di Bufalo, Taleggio and Fontina all delicious. Â Really enjoyed how they served with jam, just like Italy. Â Everyone enjoyed the eats as well.
This is all tapas style, which I really enjoyed about it. Â We ordered Polenta, Rice Balls, Gnocchi, Lamb Chops, and Flat bread. Â I ate the flat bread, Polenta and Gnocchi. Â All was good but the Gnocchi was just too much, would not order again.
Everyone at the table loved the lamb chops and even though a hefty price for 3 or 4 small ones (don't remember which) at $28, they ordered round 2 of them!
Drinks were good, good atmosphere, I would come back and try it again.
4 of 6 meals came out raw And had to be sent back and came out undercooked a second time. Empty on a Saturday night at 730-1030, not a good sign. 4 tables filled and a discouraged looking staff. Nice atmosphere but the food was not good. Same owner as vittorios but food no where near as good.
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