Bahama Breeze

Went to Bahama Breeze on 7/24 with 16 of my co workers for a farewell luncheon for me. We tried to make reservations ahead of time since we would be such a large crowd, but weren't able to do so. No worries though, we got there are were seated within 10 minutes. Our waitress was awesome. She was VERY knowledgeable about the menu, explained all the specials, and answered a ton of questions we all had. The menu is HUGE. Took me a while to decide what I wanted because everything looked so good. I went with the Mahi and Shrimp Lemongrass Rice Bowl. Seriously one of the best dishes I've ever had. It was FULL of shrimp and Mahi Mahi, with shitake mushrooms, bok choy, red peppers, and snap peas. The atmosphere was beautiful. They have an awesome patio that is covered to shield you from the sun with a beautiful bar. Looks like they have some pretty awesome happy hour specials too- $2/$3 drafts and half priced appetizers.
Out of the 17 of us that attended the luncheon, there was not one mistake in the orders, not one complaint about the food or service, and everyone's bill was correct when it came time to leave.  I will DEFINITELY be headed back to this place time and time again.

We were huge fans of Bahama Breeze in Pennsylvania...and we've been anticipating the opening of this location for a long time. The menu wasn't quite as intriguing as we remembered - but the food was good. The Banana Nut Bread Supreme dessert was 100% as to-die-for as the first time we had it.

The service left a LOT to be desired in my opinion. It seems like they hired an entire waitstaff of kids who have never waited tables before. They were all super friendly & trying...but I saw 5+ dishes get delivered to the wrong tables...which made everything a little slow and clustered. I'm sure in time they'll get it together and it will be a great spot!

My brother and I went on their first Saturday night.  We usually dislike the chain restaurants, but the menu looked interesting so we thought we'd give it a try.

There were a few service related blips, like with the seating, or when the server got our appetizer order wrong (we ordered two ahi tuna stacks, she thought we only ordered one). But the errors were corrected efficiently and friendly.

Food was great.  The ahi stacks were great, with corn salsa and cucumbers.  The seafood chowder, full of seafood!  We had the jerk chicken pasta and grilled chicken entrees.  Excellent!

Our server was Autumn and she was great!  The place was so hectic but she was awesome throughout.  We'll ask for her next time we go in.  Which will be soon.