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  • 0

    Umm...  I had very high hopes for this one, but then again it is in Evansville.  What do you expect?!  So I always wanted to go for dinner, but it never seemed to have any customers until after about 9 p.m. so I never attempted it.

    I have gone a number of different times...  all just for drinks.  The first time it wasn't packed, but it wasn't dead, however the vibe was really chill, which was nice.  Although ordering a drink can be a bit of a dilemma as they have a drink menu with all sorts of cocktails.

    I went with a group of friends, one of which was not 21 yet, so they made us sit at the far end nearest to the hotel lobby... which was nice that they didn't completely kick us out... especially since we had already ordered our drinks.  It was also dead...  we were the only people there.  They were playing some depressing music, so I said really loudly (not thinking they would take me seriously), "I need booty shakin' music!"  A minute later, there was some booty shakin' music =).

    The last time I went, it was fairly busy, but we were still able to find a place to sit and hangout.  Beware of the blue, furry, ball-like seats...  once you've had a couple of drinks, they become very easy to fall off of!  The cocktails are nothing super special and drink prices are steep.  I could take it or leave it really...

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  • 0

    This was my first visit. My sister and I went on a Friday night about 6:30 pm and had the entire place to ourselves. It was a little creepy. I ordered the tuna tartar and sis had shrimp cocktail and we each had a specialty martini. She had ordered a mojito and was told "we don't make those". The server seemed really put out by our presence and it really bummed me out. We sat outside by the water feature and enjoyed a rare July night outdoors without sweating. The martinis were very good and the appetizers were fine but over priced. The tuna was about 2-3 oz for $12. I think the shrimp cocktail had 5 for $12. One nice feature was the free appys which included mini beef wellington, goldfish and a nut mix. Overall it was an ok experience, probably wouldn't go back. When we drove by later in the night, around 10 pm I think there was 3-4 sets of people. So, if you want a very private place with high-priced appys, this is the place for you!

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  • 0

    I go to blush on the weekends to relax. It has a big city atmosphere with plush VIP style seating for everyone.  The crowds aren't enormous unless an event is there, but this is welcomed by me because I hate crowded places with loud music. Here you can actually have a conversation with the whole group without yelling. The drinks are pricey but very good. They will happily make any drink you ask for plus there is usually free appetizers too like chips/dip, trail mix, and mini wieners!

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  • 0

    Already en route to the Casino for the second time we stopped here to fuel up before embarking on the permanent smoke haze boat, Casino Aztar.  This restaurant is part of the somewhat new The District just a block away from the Casino (yet curiously not connected).  It is part of the Le Merigot, hotel, a Southern Indiana version of a W hotel in interior design style.  It is a self titled 'Ultralounge Tapas Bar'; I reschristen it 'small Asian plates hotel restaurant.'  Tapas are from Spain thank you very much. The press release was all about bringing a bit of Vegas to Evansville... 1) there's too much of Vegas in Vegas 2) no.

    The well lit tower of liquor has a good selection and the encased Remy has me wanting to break the glass it is enclosed in.  We arrived at 6:30, it had a few stragglers but was mostly awkwardly empty.  Service took awhile to acknowledge us.  I realize it wants to be more of a late night place, but the hours are posted so there's no excuse.  

    The food was as expected in very small portions, but one or two of the dishes like Tom Kai Gai chicken and mushrooms had less than half an ounce of chicken and 2 mushrooms which is BS, wish I had more because that coconut curry sauce was fantastic.  The Thai Seafood pot pie was universally voted down by the group.  A big winner was the Anise Ground pork posicles.  Edamame was oversalted with too much Kosher salt.

    I'm really curious to see what kind of crowd this attracts late night in Evansville... but not so curious as to actually go.

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