Great Wall Chinese Buffet

stopped in for dinner tonight and the waitresses were very rude hit me in the face once  while grabbing a place on our table  they always reached right across us to removed plates  very very unacceptable, plus the food was NOT worth the price and most of it was cold ..talked to the manager and they did not do a thing about it.

We stopped in the other night since we haven't been in a year or so.  They seem to have gone non-smoking, glory be!  The food was better than on our last couple of visits, even toward the end of their operating hours.

The range of items is limited and fairly standard for a buffet.  The chicken in garlic sauce was a real stand-out, having a light, flavourful sauce rather than the heavy gloppy one you often see in garlic-sauce dishes.  The spring rolls were homemade and had more than just cabbage inside, which was nice.  They had a modest selection of decent sushi, and kept the wontons for the soup in their own steamer rather than letting them melt to mush in the broth.

I may try just ordering off the menu next time; I'd happily eat an order of just the chicken and garlic sauce.

Pretty good. Not top tier, but acceptable.  Better than average.  A nice variety of standard buffet items, good salad bar.  Several seafood entries (crab legs on Fri and Sat evenings).

They have a Mongolian Grill where you construct your own dish, season it yourself with the sauces, and they cook it right there for you.

Dinner price, $9.66 including drink and tax.  Not "impress the boss/wife/gf/inlaws" worthy, but definitely worth it.  

Clean men's room.