Kowloon Chop Suey

Get the crab ragoons they are the best!   The hot and sour soup was delicious and came in a big bowl.   Mongolian Beef was ok but too many onions.  Plenty of street parking.

Best delivery Chinese in the Portage park area. I was very impressed. Chicken Lo Mein was some of the best I've had outside good sit-down Chinese restaurants.

Mongolian Beef was very good, especially considering they offer the "gravy" option. Thanks for defining my problem with most Mongolian beef: I love the gravy that comes on some, but by no means all, Mongolian beef. A lot of my (least favorite) MB experiences have been with dry, overly marinated, over-salty beef with no sauce but the over-marinated, salty beef juice. I know it's probably less authentic or something, but I love the spicy, favorful gravy that Kowloon offers as an option.

Pot stickers were awesome, even though they sent me friend dumplings, rather than the steamed that I had ordered. Egg roll was quite good, might be hand made, and free with my order, which makes it even better.

When we first moved to the city, my boyfriend and I got a craving for Chinese food and happened to find Kowloon 2 blocks from our condo. We decided to try it and are happy that we did.Low sodium, no MSG and pretty big portions. The Mongolian beef is really good, although ask for less onion because there is too much. My boyfriend likes the garlic chicken. We took our friends and family there and they all liked it as well, even my boyfriend's dad who sometimes gets really sick off of chinese food. When we moved to the suburbs, we would plan stopping in here to get lunch when we would go the area. Very good.