I like that its half market, half restaurant so you know the seafood that's being cooked is of great quality. Â Prices were very affordable, $8 for a dozen oysters, $3.99 for a panzerotti, and $7.49 for a whitefish dinner that came with fries and a side dish. Â Service was also great!
The panzerotti was surprisingly good, especially coming from a fish market. Â For my whitefish dinner, I got 2 foot long pieces of fish and a generous serving of fries. Â Definitely "a diamond in the rough" type of place.