3 stars /BUT 5 stars for the lobster potato skins alone! So 3.5 on that note. Came here for happy hour. Â Service was pretty good, staff friendly. Â A bit cold in this area since it's by all the doors. Â They had a great guitar player, playing and singing was pretty amazing, I must say. Â Thought Jack Johnson was really playing over the speakers or something before I realized it was life music. Â We ordered the cheese plate, mushroom truffle flat bread, and the lobster potato skins (sans bacon). Â The flat bread wasn't anything to write home about, but the lobster potato skins were AMAZING! Â If we go back, I'm ordering 2 plates over anything else. Â The cheese plate was good, but we weren't really explained what was on the plate and when we asked, the server had no idea. Â Then I ordered the watermelon jalapeno margarita off the table side cocktails (they bring over the cart and make it for you - not part of the happy hour price), but there was no table side as expected. Â I was a bit disappointed and mentioned it to the server. Â They gave me a free drink for not giving me the heads up. Â After all, if you're paying the extra $ for the show and don't get the show, it's kind of not worth the extra dough. Â Regardless, I'm willing to give this place another chance...mainly just for those lobster potato skins!
Review Source:This place is awesome. Â Live music on the weekends, great people watching, yummy drinks. Â When it's cold at the Blue Bar I like to kick it in here. Â They mix and match bartenders between the two bars so if you ever get bored of one (which I never do) you always get to see a fresh face a couple days later. Â I come here a few times a week. Â My fave bartenders are Lauren, Cameron, Quinn, Mike and Emily is a lovely cocktail waitress.
Review Source: