Amazing atmosphere, definitely the nicest restaurant in the area as far as ambiance. Â The menu had many different choices types of cuisine. Â Everything I ordered was excellent. Â Â I recommend the steamed clams and the Seafood Scampi. Â Very clean inside and the staff was nice and attentive.
Review Source:Went in on a Saturday night. First thing we noticed as we walked through the door was the extreme loudness of the music. At this point I was confused on what this place was a bistro/bar or night club. My date went to the bar to get us drinks in which he returned to say the bartender took a while to acknowledge him(bar was not busy). Apparently, there were waiters who then took care of us through then end of our stay. I noticed on my trip to the restroom there in fact was a dance floor and a DJ towards the back of the place. So in fact it is a dance club if you consider the one lonely drunk girl dancing unruly all by her lonesome to loud obnoxious music the DJ was spewing. So, if you are looking to have a few drinks and explode you eardrums this is your place. Otherwise, keep moving.
Review Source:Let's just say this, there is no risk of us going back to this place. Â We are in a nearby hotel from out of town and we admit, we are experienced foodies.
Ok, the wine was $10 and was a wonderful pour and great, Zinfandel.
The water was very good.
The bread was plain stupid. Â It was lukewarm, below average and the dip was ridiculous. Â Olive oil and balsamic vinegar. Â No herbs. Â I almost left after seeing this, the cook obviously doesn't know what he's doing.
We had the Mango Beet Stack, it was supposed to be a champagne vinaigrette, it tasted like white vinegar and the mangos were hard.
My husband had vegetable curry, it tasted like it came from a frozen dinner. Â It was too sweet.