Woody's Tavern

Bring back the old gluten free beer, New Planet Tread Lightly is much better than the Red Bridge... Much.

I must have had the same waitress as Shae K. The experience is eerily similar. Asked for a half-half pizza, waitress wasn't even going to write down what I wanted on each half. Pizza arrives with ingredients completely messed up *shocker* I told her I couldn't eat it, that's not what I asked for, she says she'll send it back and fix it. How long? 5 minutes. Fast forward to half an hour later, here comes pizza. She's all proud of how they fixed it, even wrote the ingredients on each side on the outside of the box. Wrong. Again, not what I asked for, AT ALL. Then I opened the box just for morbid curiosity - the ingredients are wrong - AGAIN. Completely different of the ones written on the outside of the box, which were also wrong. Am I in the twilight zone??? She then kept pushing us to take the pizza home anyways. Hell no. Manager took it off the bill, it's all good. Sure. Get new bill, the charges for each pizza ingredient still there (which, btw, we were told there weren't "individual ingredient charges, unless it was a gourmet ingredient - don't get me started on that one...). This place is a mess. Nowhere on the menu it says what the pizza toppings choices are - "they have everything"  - nor what the "gourmet toppings" are and the pricing. Be sure to look at your receipt to see what they charge for each one. Go figure that one out... Not worth coming back for, in any way.

I WANT to like this place. Really, I do. I don't come out to this area much but when I do I'm loving the thought of having a beer and appetizer. This place has a good feel for that.

Ultimately the service is just lacking in all areas. This is my second time here and the same 4-5 employees are again spending more time socializing than working. As a server once upon a time I used to do it too but it is something for the "back of the house", in passing or when its slow; both times I've been there I've overheard nothing in the dining area but how drunk the server got that weekend and how little they want to be at work...typical, but save it for the back.